SQUEAMISH SQUASH WITH RICE
For a rice dish made for fall, add butternut squash to a combination of water, unsalted butter, and ginger and watch as it boils and bubbles. It's super versatile and absolutely delicious no matter how you serve it.
Provided by Martha Stewart
Categories Food & Cooking Seasonal Recipes Fall Recipes Butternut Squash Recipes
Number Of Ingredients 6
Steps:
- Bring water and ginger to a boil in a medium saucepan. Add squash, rice, butter, and salt. Reduce heat; simmer, covered, until liquid is absorbed and squash is tender, about 20 minutes.
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ARMAN_x_ REX
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the squash and rice, and they always ask for seconds. I love that this recipe is so healthy and nutritious. It's a great way to get my kids to eat their vegetables with
anus aamirkhan
[email protected]I'm a busy mom and I'm always looking for quick and easy meals. This recipe is perfect for me. I can throw it together in a few minutes and it's always a hit with my family. The squash is tender and flavorful, and the rice is cooked perfectly. I love
Sam Bess
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice in my fridge, and this is a great way to use it up. The squash is tender and flavorful, and the rice is cooked perfectly. I love the addition of the vegetables. It really
Roshan Paswan
[email protected]I'm a big fan of squash and rice, and this recipe is one of my favorites. The squash is always tender and flavorful, and the rice is always cooked perfectly. I love the addition of the cheese and the herbs. It really takes this dish to the next level
Hassan Ali Shah
[email protected]I'm a vegan and I was looking for a vegan version of this recipe. I made a few substitutions and it turned out great. I used vegetable broth instead of chicken broth, and I used tofu instead of cheese. The squash was tender and flavorful, and the ric
Babygirl Chatlotte
[email protected]I'm a vegetarian and I'm always looking for new and interesting vegetarian dishes. This recipe is a great addition to my repertoire. The squash is tender and flavorful, and the rice is cooked perfectly. I love the addition of the vegetables. It reall
Jack Wkeys
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the squash and rice, and they always ask for seconds. I love that this recipe is so healthy and nutritious. It's a great way to get my kids to eat their vegetables with
saddeeque Muhammad
[email protected]I'm a busy mom and I'm always looking for quick and easy meals. This recipe is perfect for me. I can throw it together in a few minutes and it's always a hit with my family. The squash is tender and flavorful, and the rice is cooked perfectly. I love
Hashmat Ullah
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice in my fridge, and this is a great way to use it up. The squash is tender and flavorful, and the rice is cooked perfectly. I love the addition of the vegetables. It really
Hamza
[email protected]I'm a big fan of squash and rice, and this recipe is one of my favorites. The squash is always tender and flavorful, and the rice is always cooked perfectly. I love the addition of the cheese and the herbs. It really takes this dish to the next level
Latonya Bennett
[email protected]I'm a vegan and I was looking for a vegan version of this recipe. I made a few substitutions and it turned out great. I used vegetable broth instead of chicken broth, and I used tofu instead of cheese. The squash was tender and flavorful, and the ric
Gin Last
[email protected]I'm a vegetarian and I'm always looking for new and interesting vegetarian dishes. This recipe is a great addition to my repertoire. The squash is tender and flavorful, and the rice is cooked perfectly. I will definitely be making this again.
Yadier Matos
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the squash and rice, and they always ask for seconds.
HRRR ROBIUL ISLAM
[email protected]I love this recipe because it's so easy to make. I can throw it together in a few minutes and it's always a hit with my family. The squash is always tender and flavorful, and the rice is always cooked perfectly.
MD Naimur Rahman
[email protected]This recipe is a great way to use up leftover squash. I had some butternut squash that I didn't know what to do with, so I tried this recipe and it turned out great. The squash was tender and flavorful, and the rice was cooked perfectly.
Nasrat Nabi
[email protected]I'm not a big fan of squash, but I tried this recipe and was pleasantly surprised. The squash was tender and flavorful, and the rice was cooked perfectly. I would definitely make this again.
jamil nazir
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The squash was perfectly cooked and the rice was fluffy and flavorful. I will definitely be making this again.
Margarita flores
[email protected]I've never cooked squash before, but this recipe made it easy. The instructions were clear and easy to follow, and the dish turned out great. The squash was soft and sweet, and the rice was fluffy and flavorful.
Kenny Nimmons
[email protected]This recipe was a hit with my family! The squash was tender and flavorful, and the rice was cooked perfectly. I will definitely be making this again.