SQUASH SOUP
So delectably cheesy, 'they' won't know there's squash in it. I could roll in it! Try it over baked potatoes!
Provided by ELFARRAN
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Place squash, bell pepper and onion in a large pot with water to cover. Bring to a boil, then reduce heat and simmer until tender, about 15 minutes; drain.
- Puree vegetables with a blender or food processor. Return to pot over medium heat and stir in cheese until melted. Serve.
Nutrition Facts : Calories 370.3 calories, Carbohydrate 24.4 g, Cholesterol 70.6 mg, Fat 23.2 g, Fiber 4.9 g, Protein 19.6 g, SaturatedFat 13.3 g, Sodium 1120.1 mg, Sugar 16.4 g
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Nischal Sawat
[email protected]This soup is so good! I've made it several times and it's always a hit. It's the perfect comfort food for a cold winter day.
MD Vvvv
[email protected]I made this soup for my family and they all loved it. It was so creamy and flavorful. I will definitely be making this again.
Bernard Coban
[email protected]This was a great way to use up some leftover squash. The soup was delicious and it was so easy to make.
Anne-marie Goeman
[email protected]I've made this soup several times and it's always a hit. It's so creamy and flavorful. I love to serve it with a crusty bread.
Malak Naeem
[email protected]This soup was delicious! I used butternut squash and it was perfect. I will definitely be making this again.
Ramesh Poddar
[email protected]I'm not a big fan of squash, but this soup was actually really good. The sweetness of the squash was balanced out by the acidity of the tomatoes and the creaminess of the broth.
Saheed Akinwemimo
[email protected]This soup is a great way to use up leftover squash. It's also a great way to get your kids to eat their vegetables.
Gori Gori
[email protected]I love this soup! It's so easy to make and it's always delicious. I often add a bit of extra spice to give it a little kick.
Qasim Rajpoot
[email protected]This soup is so good! I've made it several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Mourine Oluoch
[email protected]I made this soup for my family and they all loved it. It was so creamy and flavorful. I will definitely be making this again.
Shanta yonghang Thapa
[email protected]This was a great way to use up some leftover squash. The soup was delicious and it was so easy to make.
Sahak Hikmatullah
[email protected]I've made this soup several times and it's always a hit. It's so creamy and flavorful. I love to serve it with a crusty bread.
Catherine Clark
[email protected]This soup was easy to make and it tasted great! I used butternut squash and it was perfect. I will definitely be making this again.
Jarrett Richardson
[email protected]I'm not a big fan of squash, but this soup was actually really good. The sweetness of the squash was balanced out by the acidity of the tomatoes and the creaminess of the broth.
Vittorio Vitale
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The soup was so flavorful and comforting. I would definitely recommend this recipe to anyone.
HEMO Gimeng
[email protected]OMG! This soup is delicious! I followed the recipe exactly and it turned out perfectly. The squash was so tender and flavorful, and the broth was creamy and rich. I will definitely be making this again and again.