SQUASH CASSEROLE
Make and share this Squash Casserole recipe from Food.com.
Provided by Kim Hardwick
Categories Vegetable
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place about 6-7 cups of water in a medium pot (make sure it more then covers the squash). Add squash after chopping into 1/2-inch circles. Add chopped onions to same pot. Add 1 1/2 tablespoons of margarine. Boil until completely cooked "really well".
- Drain squash after done cooking.
- Add squash and onions to casserole dish.
- Add remaining margarine. Mix well until margarine is melted.
- Add beaten eggs and mix well into squash.
- Add 1/2 of the cheese into squash and mix well.
- Add 1/3 of saltines into squash mix well.
- Sprinkle on top the remaining cheese and saltines.
- Bake at 350°F for 35-45 minutes until cheese melts completely.
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Mike Arthur Uganda
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Kisha Pierre
[email protected]I made this casserole with butternut squash and it was delicious. I can't wait to try it with other types of squash.
Adeola Oyebo
[email protected]This casserole is a great way to use up leftover squash. It's also a great dish to make ahead of time.
Robyn O’Connor
[email protected]This is my go-to squash casserole recipe. It's always a hit at potlucks and family gatherings.
Mohamed Reda Boulezaz
[email protected]I've made this casserole several times now and I've never been disappointed. It's always a crowd-pleaser.
Shopon Dash
[email protected]This casserole is a great way to sneak some veggies into your kids' diet. It's cheesy and flavorful, so they'll love it.
Umar Jalil
[email protected]I'm always looking for new squash recipes and this one is a keeper. It's so easy to make and it's always a hit.
RoundHouse TrainSpotting
[email protected]This casserole is a great way to use up leftover Thanksgiving turkey.
Jayunol Jayunol
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone asked for the recipe.
MD Shapion
[email protected]This is the best squash casserole I've ever had. It's creamy, cheesy, and flavorful.
Arbo Ahmed
[email protected]I love that this casserole can be made ahead of time. It makes it so easy to have a delicious meal on busy weeknights.
Millicent Ahiabor
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
shehzad ahmed abbasi
[email protected]I made this casserole with butternut squash and it was delicious. I can't wait to try it with other types of squash.
Aliyu Sani
[email protected]This casserole is a great way to get your kids to eat their vegetables. It's sweet and cheesy, so they'll love it.
Alamin Siam
[email protected]I'm not a big fan of squash, but I actually really enjoyed this casserole. It was cheesy and flavorful.
Romeo Nkomo
[email protected]This is my favorite squash casserole recipe. It's so easy to make and always turns out perfect.
Peterson Mumbi
[email protected]I made this casserole for Thanksgiving dinner and it was a huge success. Everyone loved it!
Uhone Jaeylon
[email protected]This casserole is a great way to use up leftover squash. It's also a great dish to make ahead of time.
Chris Painter
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Suri Johnson
[email protected]This squash casserole was a hit! The flavors were perfectly balanced and the texture was creamy and smooth. I will definitely be making this again.