A rich, sweet and spicy (not to mention lucsious) Asian sauce to serve with fish, or to spoon or baste over the the fish while grilling. Great on salmon, also mixed in with rice, but can also be used on tofu or tempeh, grilled vegetables, especially eggplant! Enjoy! Brought to you by the Looney Spoon Phoodies for The Mixing Pot challenge! We may be looney but we are phoodies, after all. We feel it represents our team because we are rich, sweet and spicy!
Provided by Sharon123
Categories Sauces
Time 10m
Yield 1/2 cup
Number Of Ingredients 8
Steps:
- Stir all of the ingredients together in a bowl.
- Taste and adjust seasoning to your liking.
- Use as a sauce over salmon or other fish, dumplings and potstickers, as a marinade or sauce for fish, tofu or tempeh, and with grilled veggies, especially eggplant!
- Enjoy!
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Colin Wilfred Stroud
[email protected]I love the flavor of this sauce, but it's a bit too spicy for me. I'll have to cut back on the chili next time.
Ali Rehan
[email protected]This sauce is a great way to add a little bit of heat to your favorite dishes.
Donovan Levy
[email protected]This sauce is so versatile. I've used it as a dipping sauce, a marinade, and a stir-fry sauce. It's always delicious.
Devil King
[email protected]I've been looking for a good hoisin chili sauce recipe for ages. This one is a keeper!
Pamela Newkirk
[email protected]This sauce is a hit with my kids! They love the sweet and spicy flavor.
Suman Neupane
[email protected]I love the zesty flavor of this sauce. It's the perfect addition to my favorite stir-fries.
bongani dube
[email protected]This sauce is a great way to add flavor to grilled chicken or fish.
Sam Kell
[email protected]I love that this sauce is made with all pantry staples. I always have the ingredients on hand, so I can make it anytime I want.
Annie Roper
[email protected]This sauce is so easy to make, and it's ready in just a few minutes. It's the perfect addition to any weeknight meal.
Sarah Dickey
[email protected]I was hesitant to try this sauce because I'm not a big fan of hoisin sauce. But I'm so glad I did! The hoisin flavor is subtle and perfectly balanced by the chili and ginger.
Adaeze Jennifer
[email protected]This is now my go-to chili sauce. It's the perfect balance of sweet, spicy, and savory.
Raja Ahbab
[email protected]I love the versatility of this sauce. I've used it as a dipping sauce for spring rolls, as a marinade for chicken, and as a stir-fry sauce. It's always a hit!
aymen hannachi
[email protected]This sauce is a flavor explosion! The combination of hoisin, chili, and ginger is perfect, and it adds a delicious depth of flavor to any dish.