Make and share this Spinatsuppe (Norwegian Spinach Soup) recipe from Food.com.
Provided by Elmotoo
Categories Clear Soup
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Wash spinach thoroughly; drain and chop coarsely. (If you're using frozen spinach, defrost it and drain thoroughly.).
- Place a sieve or strainer over a large bowl; set aside.
- In a large saucepan or soup pot, bring broth to a boil. Add spinach. Simmer 5 minutes, then pour into sieve or strainer, catching the stock in the bowl. Press the spinach with a spoon to remove as much liquid as possible. Set the stock aside. Chop the spinach very fine. (this step not necessary if using frozen spinach).
- Melt the butter in the saucepan or soup pot. Remove pan from heat and stir in the flour. Using a whisk, slowly add the hot broth, mixing well. Return pan to heat and bring broth to a boil, stirring constantly.
- Add spinach, salt, pepper, and nutmeg. Cover pan, reduce heat, and simmer 5 minutes, stirring occasionally.
- Serve soup garnished with slices of hard-boiled egg.
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Anthony Brown
[email protected]Overall, I wasn't impressed with this soup.
Raihan Dewan
[email protected]I didn't like the texture of the soup.
Bego Wills
[email protected]The soup was too thick for my liking.
Jyotiba Gohil
[email protected]I found the soup to be a bit bland.
So Fiane
[email protected]This soup was a bit too salty for my taste.
NWAJIOBI Stanley Diamond. C
[email protected]I'm not a huge fan of spinach, but this soup was surprisingly delicious.
Malik Zeeshan7787offical
[email protected]This soup is a great way to get your kids to eat their vegetables.
Douaa Dj
[email protected]I love that this soup is made with simple, everyday ingredients.
Zimad Haq
[email protected]This soup is so comforting and flavorful. It's perfect for a cold winter day.
anthony maldonado
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Md Miton Paramanik Pmf
[email protected]This was a delicious and healthy soup. I'll definitely be making it again.
Sarah Innes
[email protected]My kids loved this soup! They especially liked the bacon and eggs.
selina akter parul(ripon)
[email protected]This soup was easy to make and turned out great. I used fresh spinach from my garden and it was so flavorful.
Tyler Strickler
[email protected]I've never had spinach soup before, but this recipe was a great introduction. It's creamy and delicious, and the bacon and eggs add a nice touch.
AK Ehsanyar-13 Asif Khan
[email protected]This soup was a hit with my family! It's so flavorful and comforting. I love the addition of bacon and hard-boiled eggs.