SPINACH WITH CHICKPEAS AND FRIED EGGS RECIPE - (4.8/5)
Provided by á-174535
Number Of Ingredients 11
Steps:
- Heat 1 tablespoon oil in a large heavy pot over medium heat. When oil begins to shimmer, add 1 garlic clove. Stir until beginning to turn golden brown, 1-2 minutes. Add spinach to pot. Toss to coat; season with salt and pepper. Cook until spinach is wilted but still bright green, 2-3 minutes. Transfer to a medium bowl; set aside. Wipe out pot. Heat 2 tablespoons oil in same pot over medium heat. When oil begins to shimmer, add onion and 3 garlic cloves. Cook, stirring often, until onion is softened, 3-4 minutes. Add cumin and paprika; stir until cumin is toasted and fragrant, 1-2 minutes. Add chickpeas and tomatoes; stir to coat. Cook until tomatoes start to caramelize and chickpeas begin to brown, 8-10 minutes. Add 3 cups broth; bring to a simmer, scraping up any browned bits from bottom of pan. Reduce heat to medium; simmer, occasionally mashing some chickpeas with the back of a spoon or a potato masher, until sauce is thickened, 15-20 minutes. Fold in spinach; simmer for flavors to meld, adding more broth by 1/4-cupfuls if too thick, 8-10 minutes. Pour oil into a large heavy skillet to a depth of 1/8" (about 1/4 cup). Heat until oil begins to shimmer. Crack 2 eggs into hot oil, spacing apart. Using a large spoon, carefully baste whites (not yolks) with oil until whites are set and edges are crunchy, lacy, and golden brown, 2-3 minutes (do not turn). Season eggs with salt and pepper. Transfer to a plate and repeat with remaining 2 eggs. Spoon chickpea stew into bowls and top each with a fried egg.
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Iyaan HUSSAIN
i_h71@gmail.comThis was a delicious and easy recipe to follow.
Promise Eguagie
p-eguagie93@gmail.comThis was a great recipe! The spinach was cooked perfectly and the chickpeas added a nice protein boost.
Washed Ahmed
washed35@hotmail.comThis was a delicious and easy recipe to follow. The spinach was cooked perfectly and the chickpeas added a nice protein boost. The fried eggs were the perfect finishing touch.
Obasi kenzie
o.k73@yahoo.comThis was a great recipe! The spinach was cooked perfectly and the chickpeas added a nice protein boost. The fried eggs were the perfect finishing touch.
Md jorip
joripmd35@hotmail.comI've made this recipe several times and it's always a winner. The spinach is always cooked perfectly and the chickpeas add a nice protein boost. The fried eggs are the perfect finishing touch.
Nouman Raj
nouman-raj86@yahoo.comThis recipe was easy to follow and the results were delicious. The spinach was cooked perfectly and the chickpeas added a nice texture. The fried eggs were the perfect finishing touch.
AnJani Petty
panjani@gmail.comI made this for dinner last night and it was a hit with my family. The flavors were well-balanced and the dish was very filling.
Susma Chantyal
chantyal@gmail.comThis was a delicious and easy recipe to follow. I used fresh spinach from my garden and it was so flavorful.
Hossen Molla
m.hossen40@aol.comThis was a great recipe! I will definitely be making this again.
Camryn Ocon
c.ocon@gmail.comI made this for dinner last night and it was a hit with my family.
Usman ali Usman ali
ali_u@yahoo.comThis was a delicious and easy recipe to follow.
dxn tanvir
d-t46@gmail.comThis was a great recipe! The spinach was cooked perfectly and the chickpeas added a nice protein boost.
Luna Din
d.l18@gmail.comThis was a delicious and easy recipe to follow. The spinach was cooked perfectly and the chickpeas added a nice protein boost. The fried eggs were the perfect finishing touch.
Lauren San Miguel
s-lauren28@yahoo.comThis was a great recipe! The spinach was cooked perfectly and the chickpeas added a nice protein boost. The fried eggs were the perfect finishing touch.
XcoGH TV
xcogh51@yahoo.comI've made this recipe several times and it's always a winner. The spinach is always cooked perfectly and the chickpeas add a nice protein boost. The fried eggs are the perfect finishing touch.
Hatim Bounou
b-h@yahoo.comThis recipe was easy to follow and the results were delicious. The spinach was cooked perfectly and the chickpeas added a nice texture. The fried eggs were the perfect finishing touch.
Rana Rizwan
r.r@gmail.comI made this for dinner last night and it was a hit with my family. The flavors were well-balanced and the dish was very filling. I especially liked the crispy fried eggs on top.
Maria Wannell
wannell-m51@gmail.comThis was a delicious and easy recipe to follow. I used fresh spinach from my garden and it was so flavorful. The chickpeas added a nice protein boost and the fried eggs were the perfect finishing touch. I will definitely be making this again!