Take frozen spinach souffle to a new level by stuffing it into onion shells. The onions make a wonderful side for roasts and other meaty entrees.-Kathann Koehler, Loveland, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Peel onions. Cut a 1/2-in. slice from the top of each onion; remove center with a melon baller, leaving 1/2-in. shells. Chop removed onion and set aside 1 tablespoon. (Discard remaining chopped onion or save for another use.), Place onion shells in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cook, uncovered, for 8-10 minutes or until tender. Drain., In a small bowl, combine the spinach soufflé, 1/2 cup cheese, salt, nutmeg and chopped onion. Brush the onion centers with butter. Fill with spinach mixture. Place on a baking sheet., Bake, uncovered, at 375° for 45-50 minutes or until souffle is puffed and set. Sprinkle with remaining cheese; bake 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 250 calories, Fat 13g fat (6g saturated fat), Cholesterol 89mg cholesterol, Sodium 574mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 4g fiber), Protein 11g protein.
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Rupai Karuti
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Melissa ward
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the onions and the spinach stuffing. I will definitely be making this again for future potlucks.
Shambhu Chaudhary
[email protected]This was my first time making spinach-stuffed onions and I'm so glad I tried this recipe. The onions were perfectly cooked and the spinach stuffing was delicious. I will definitely be making this again.
Clinton McGuire
[email protected]I made this recipe for my family and they all loved it. The onions were so tender and the spinach stuffing was flavorful and moist. I would definitely recommend this recipe to anyone looking for a tasty and easy vegetarian dish.
Rahul Rahul
[email protected]This recipe was a bit more work than I expected, but it was worth it. The onions were so tender and the spinach stuffing was delicious. I would definitely recommend this recipe to anyone who has a little extra time to cook.
Zelda Tucker
[email protected]I'm always looking for new vegetarian recipes and this one didn't disappoint. The spinach stuffing was flavorful and the onions were cooked perfectly. I would definitely recommend this recipe to anyone looking for a healthy and delicious vegetarian d
Nilesh Ujoodha
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the onions and the spinach stuffing. I will definitely be making this again for future parties.
Zenzele Dlamini
[email protected]This was my first time making stuffed onions and I'm so glad I tried this recipe. The onions were so tender and the spinach stuffing was delicious. I will definitely be making this again.
Landon Parker
[email protected]This recipe was easy to follow and the results were delicious. The onions were perfectly cooked and the spinach stuffing was flavorful and moist. I would definitely recommend this recipe to anyone looking for a tasty and easy vegetarian dish.
Sunny Mizi
[email protected]I'm not a big fan of onions, but this recipe changed my mind. The spinach stuffing was so flavorful and the onions were so tender. I'll definitely be making this again!
Eman Nader
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the onions and the spinach stuffing. I will definitely be making this again for future potlucks.
Bikey Yadav
[email protected]This was my first time making spinach-stuffed onions and I'm so glad I tried this recipe. The onions were perfectly cooked and the spinach stuffing was delicious. I will definitely be making this again.
Awais Usman
[email protected]I made this recipe for my family and they all loved it. The onions were so tender and the spinach stuffing was flavorful and moist. I would definitely recommend this recipe to anyone looking for a tasty and easy vegetarian dish.
Martin Motsamai Mafate
[email protected]This recipe was a bit more work than I expected, but it was worth it. The onions were so tender and the spinach stuffing was delicious. I would definitely recommend this recipe to anyone who has a little extra time to cook.
real gemstone
[email protected]I'm always looking for new vegetarian recipes and this one didn't disappoint. The spinach stuffing was flavorful and the onions were cooked perfectly. I would definitely recommend this recipe to anyone looking for a healthy and delicious vegetarian d
Siva Thashani
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the onions and the spinach stuffing. I will definitely be making this again for future parties.
Mr. Bullet
[email protected]This was my first time making stuffed onions and I'm so glad I tried this recipe. The onions were so tender and the spinach stuffing was delicious. I will definitely be making this again.
Hazrat Ahmed Badhon
[email protected]This recipe was easy to follow and the results were delicious. The onions were perfectly cooked and the spinach stuffing was flavorful and moist. I would definitely recommend this recipe to anyone looking for a tasty and easy vegetarian dish.
Danish Butt
[email protected]I'm not a big fan of onions, but this recipe changed my mind. The spinach stuffing was so flavorful and the onions were so tender. I'll definitely be making this again!
Giani Simmons
[email protected]This spinach-stuffed onion recipe was a hit! The flavors were amazing and the onions were cooked to perfection. I'll definitely be making this again.