SPINACH STIR FRY WITH GARLIC
Make and share this Spinach Stir Fry With Garlic recipe from Food.com.
Provided by threeovens
Categories Spinach
Time 10m
Yield 2 , 2 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in a wok or large skillet over medium high heat. Add garlic and cook 1 minutes. Add spinach, soy sauce, vinegar and sugar; stir fry 2 minutes until spinach begins to wilt.
- Sprinkle with sesame seeds and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-1-or-2 #side-dishes #vegetables #asian #chinese #easy #stir-fry #greens #spinach #number-of-servings #3-steps-or-less #technique
You'll also love
Nadine Vanwyk
nadine.v@gmail.comThis recipe is a great way to get my kids to eat their vegetables. They love the flavor of the garlic and ginger.
Alohan Osas
a32@yahoo.comI've added tofu to this recipe, and it turned out great. It's a great way to make the dish more protein-packed.
Sayyam Abbasi
a_sayyam@hotmail.frThis is a great way to use up leftover spinach. I often make a big batch of it on the weekend and then use it in this recipe during the week.
Ali Shabaz
shabaz-ali@gmail.comI love the flavor of this dish. The garlic and ginger really shine through.
arif hussain
hussain-a@aol.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's also healthy and delicious.
Fabijan Mesarek
mesarek51@gmail.comI've made this recipe several times, and it's always a hit with my friends and family. It's a great way to get them to eat their vegetables!
Usman Tahir
tahir_usman83@yahoo.comI love that this recipe is so versatile. I've added different vegetables, proteins, and sauces, and it always turns out great.
Riny akther
r-akther12@hotmail.comThis is a great recipe for a quick and healthy lunch. I often make it on the weekend and then pack it for lunch during the week.
Rethabile Ramohanoe
rethabileramohanoe83@hotmail.comThis recipe is so easy to follow, even for a beginner cook like me. I was able to make it in under 30 minutes, and it turned out perfectly.
Everest Ganaway
ge34@yahoo.comI've made this recipe several times now, and it's always a winner. It's a great way to use up leftover spinach, and it's also a healthy and delicious side dish.
Victoria Packwood
victoria_p54@hotmail.co.ukI love the addition of the sesame seeds. They add a nice nutty flavor to the dish.
Winston Franklin jr
winston78@yahoo.comThis is my go-to recipe for spinach stir-fry. It's always a hit with my family and friends.
Sunny S
s.s69@gmail.comI'm not a huge fan of spinach, but this recipe has changed my mind. The garlic and ginger really balance out the flavor of the spinach, and the whole dish is so quick and easy to make.
Michelle Guebara
g.m@hotmail.comThis dish is so versatile! I've added tofu, chicken, and even shrimp to it, and it always turns out great. It's also a great way to get my kids to eat their vegetables.
Kaylee gonzalez
gonzalez_k@gmail.comI love how simple this recipe is. I always have spinach and garlic on hand, so it's a great last-minute option when I don't know what to make for dinner.
Richie Yeboah
yeboah_richie51@hotmail.comThis spinach stir-fry is a quick and easy weeknight meal that's packed with flavor. The garlic and ginger give it a nice kick, and the spinach is cooked perfectly - it's still tender but not mushy.