SPINACH SALAD WITH CRÈME DE BRIE DRESSING
Steps:
- Heat oil in small heavy skillet over medium heat. Add prosciutto and garlic and sauté 3 minutes. Add wine, lemon juice and sugar. Simmer 5 minutes. Transfer to a bowl and cool completely. When cool, combine with Alouette Crème de Brie. Combine spinach, mushrooms and parmesan cheese in large bowl. Toss with dressing and serve immediately.
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Chiagoziemwinner Ndubuisi
[email protected]Bailey Williams
[email protected]I've never made a salad with crème de brie before, but it was surprisingly good!
Manik Ali3325
[email protected]This salad is perfect for a summer picnic or potluck.
Said
[email protected]I'm not a big fan of spinach, but this salad is so good that I don't even mind it!
Qaiser Yaqoob
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Ahsan Mangat
[email protected]I love this salad! It's so easy to make and it's always delicious.
Tripti Das
[email protected]This salad is perfect for a light and refreshing meal. The dressing is light and tangy, and the spinach is fresh and crisp.
aguilarbertha
[email protected]I've made this salad several times and it's always a winner. The dressing is so creamy and flavorful.
Eagle Bird Gaming
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
tasawar Abbas
[email protected]I made this salad for a party last weekend and it was a huge hit! Everyone loved the creamy dressing and the fresh spinach.
Mante Stiklakyte
[email protected]This salad was absolutely delicious! The dressing was creamy and flavorful, and the spinach was fresh and crisp. I also added some chopped walnuts and dried cranberries, which gave it a nice crunch and sweetness. I will definitely be making this sala