AUNT JOSHIA MAE'S BLACKBERRY DOOBIE
Now I like the strange and unusual when it comes to things. And when I read this recipe, I had to do a double take cause I was wondering to myself, "What the hell is a blackberry doobie?",lol. But this is another good recipe from Mrs. LaBelle. You can use blueberries or a combo of berries but not strawberries. Plus you can also...
Provided by Jamallah Bergman
Categories Fruit Desserts
Number Of Ingredients 10
Steps:
- 1. In a deep 12 inch skillet, toss the berries,sugar,water and butter. Bring to a simmer over medium heat,stirring often. Reduce the heat to low and simmer for 5 minutes. Stir in the dissolved cornstarch and cook until the juices thicken, about 1 minute.
- 2. Meanwhile,make the dumplings: In a medium bowl, mix the flour and sugar. Add the shortening. Using a fork or a pastry blender,cut the shortening into the flour until the mixture resembles coarse crumbs. Using a fork, stir in the milk. Using a scant tbsp of dough for each dumpling, roll into 24 balls and place on a baking sheet.
- 3. Drop the dumplings into the simmering berries. Cover tightly and cook until the dumplings are cooked through, about 20 minutes. Serve hot, spooned into individual bowls.
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Boba Fett
[email protected]These were delicious! I made them for a potluck and they were a big hit.
Sk Sojib 3456 (সিরাজুল হক মেলেটারি বাড়ি)
[email protected]These were a bit too dry for my taste. I think I would have added more milk to the batter.
Maghan Kolhi Parmar
[email protected]These were really easy to make and they tasted great. I'll definitely be making them again.
Topu Ghotok
[email protected]I'm not a huge fan of doobie, but I thought I'd give this recipe a try. I'm glad I did! These were really tasty.
Md atik hasan Sourav
[email protected]These were delicious! I made them for my family and they all loved them.
Murshed alom Muslim
[email protected]I found this recipe to be a bit too sweet. I would have cut the sugar in half.
Beverly Horner- Skornik
[email protected]These were really easy to make and they tasted great. I'll definitely be making them again.
LAkeem Taylor
[email protected]I've never had doobie before, but these were really good. I'll definitely be making them again.
Umad Khan
[email protected]These were delicious! I made them for a potluck and they were a big hit.
Salahi Harees2007
[email protected]These were a bit too dry for my taste. I think I would have added more milk to the batter.
Abdul Aziz khan
[email protected]I'm not a huge fan of blackberries, but I thought I'd give this recipe a try. I'm glad I did! These were really tasty.
RealTimeModz
[email protected]These were so good! I made them for my friends and they all asked for the recipe.
Mani Love
[email protected]I found this recipe to be a bit bland. I added some cinnamon and nutmeg to the batter and that helped a lot.
Asad Bhatti
[email protected]These were really easy to make and they tasted great. I'll definitely be making them again.
Ahmad Gul
[email protected]I've made these doobie several times now and they always turn out perfect. They're a great snack or dessert.
Dauda Bashir
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Davarntaye Matare
[email protected]These were delicious! I made them for my family and they all loved them. The only thing I would change is to use fresh blackberries instead of frozen.
Szymon Zuchniak
[email protected]I tried this recipe last weekend and they turned out great! The blackberries gave them a nice tartness that balanced out the sweetness of the sugar.
David Young
[email protected]Wow! These blackberry doobie were a hit at my last party. They were so easy to make and everyone loved them.