The combination of these ingredients is fantastic. The candied pecans give a nice little crunch to the salad. Add some seafood or grilled chicken and you have a full meal. To save time buy the prepackaged washed baby spinach. This recipe came from Rose Reisman's "Secrets for Permanent Weight Loss" cookbook.
Provided by heather in Ont
Categories < 60 Mins
Time 35m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees. Spray baking sheet with vegetable spray.
- To make the candied pecans, rinse the pecans with cold water.
- Drain but do not let dry.
- In a small bowl, combine the icing sugar, cinnamon, allspice and nutmeg.
- Dip the pecans in this mixture to coat well.
- Spread them on the prepared baking sheet.
- Bake for 15 minutes.
- Cool and Chop.
- To make the salad, combine the spinach, radicchio, pear and brie in a large bowl.
- To make the dressing, whisk together the orange juice concentrate, olive oil, vinegar, garlic, honey and mustard.
- Pour over the salad and toss to coat.
- Garnish with the candied pecans and chicken/seafood (if using.).
Nutrition Facts : Calories 149.5, Fat 8.5, SaturatedFat 2, Cholesterol 7.1, Sodium 73.5, Carbohydrate 17.1, Fiber 2, Sugar 13.7, Protein 3
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Koketso Mothobela
[email protected]This salad is a great make-ahead salad. It's perfect for busy weeknights.
Mulindwa Ryan
[email protected]This salad is delicious and healthy. It's a great salad to enjoy on a warm summer day.
Mst Kamrunnahar Maria
[email protected]This salad is a great way to use up leftover spinach. It's also a great way to get your kids to eat their fruits and vegetables.
AJILEYE OLUWATOYIN
[email protected]I've made this salad several times and it's always a hit. It's a great salad to serve for company.
Susan Smith
[email protected]This salad is easy to make and very versatile. You can add or remove ingredients to suit your taste.
Hari Shankar
[email protected]I love the combination of flavors in this salad. The candied pears and pecans add a nice sweetness and crunch.
Justina Thomas
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very filling and satisfying.
sobuj Islam_19
[email protected]I made this salad for my friends and they all loved it. It's a great salad for a party or potluck.
Mecca Tate
[email protected]This salad is perfect for a light lunch or dinner. It's easy to make and very flavorful.
Kabiru Idris
[email protected]I'm not a big fan of spinach salads, but this one was really good. The candied pears and pecans added a lot of flavor and texture.
Mobile Palace
[email protected]This salad was a big hit at my family gathering. Everyone loved the combination of flavors and textures.
Asad Mobi
[email protected]I loved this salad! The flavors were amazing and the dressing was perfect. I will definitely be making this again.
Chima Iloegbunam
[email protected]This salad was easy to make and very flavorful. The candied pears were a nice touch. I would definitely make this again.
Bryan Menehan
[email protected]This salad is delicious! I love the combination of spinach, pears, pecans, and brie. The dressing is also very tasty. I will definitely be making this again.
Ainebyoona Victor
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it. I especially liked the candied pears. They were so easy to make and added a really nice flavor to the salad.
Parkash Chauhan
[email protected]This salad was a hit at my dinner party! The combination of flavors and textures was amazing. The candied pears were the perfect touch of sweetness, and the pecans added a nice crunch. I will definitely be making this again.