HERB AND GARLIC-CRUSTED BEEF TENDERLOIN WITH RED AND YELLOW PEPPER RELISH
Categories Beef Garlic Herb Pepper Roast Valentine's Day Low Carb Wedding Dinner Meat Beef Tenderloin Bell Pepper Winter Anniversary Bon Appétit Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 10 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375 °F. Rub 1 tablespoon oil over each beef piece. Sprinkle with salt and pepper. Heat 2 large nonstick skillets over high heat. Add 1 beef piece to each; brown on all sides, about 5 minutes. Place beef pieces in large roasting pan. Mix 6 tablespoons oil, garlic, 2 tablespoons thyme and 2 tablespoons rosemary in small bowl. Coat top and sides of beef pieces with mustard, then with herb mixture. Roast until meat thermometer inserted into center of beef registers 125 °F for medium-rare, about 45 minutes. Transfer to platter. Let stand 10 minutes. Cut beef into 1/2-inch-thick slices. Sprinkle with remaining 1/2 tablespoon each of thyme and rosemary and serve with pepper relish.
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Dinesh Pandey
[email protected]This dish was a bit time-consuming to make, but it was worth it! The beef was so tender and flavorful, and the crust was crispy and delicious. The red and yellow pepper relish was the perfect accompaniment to the dish. I would definitely recommend th
Jim Swain
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing! The beef was cooked perfectly and the herb and garlic crust was flavorful and crispy. The red and yellow pepper relish was the perfect addition to the dish. I woul
shen robles
[email protected]This dish was amazing! The beef was so tender and juicy, and the crust was flavorful and crispy. The red and yellow pepper relish was the perfect accompaniment to the dish. I would definitely recommend this recipe to anyone looking for a delicious an
Jessica Champiin
[email protected]I made this dish for my boyfriend's birthday and he loved it! The beef was cooked to perfection and the herb and garlic crust was flavorful and crispy. The red and yellow pepper relish was the perfect addition to the dish. I would definitely recommen
Mehar Zain
[email protected]This dish was a bit time-consuming to make, but it was worth it! The beef was so tender and flavorful, and the crust was crispy and delicious. The red and yellow pepper relish was the perfect accompaniment to the dish. I would definitely recommend th
Shamim Shamim23
[email protected]I'm not a huge fan of beef, but this dish was so good that I ate every bite! The beef was cooked perfectly and the herb and garlic crust was amazing. The red and yellow pepper relish was the perfect addition to the dish. I would definitely recommend
KING SOLOMON
[email protected]This recipe was easy to follow and the results were amazing! The beef was tender and juicy, and the crust was flavorful and crispy. The red and yellow pepper relish was the perfect accompaniment to the dish. I would definitely recommend this recipe t
Md Obayed
[email protected]I made this dish for my family last night and it was a huge hit! Everyone loved the flavor of the beef and the crust was so crispy. The red and yellow pepper relish was the perfect accompaniment. I will definitely be making this dish again.
Muzeyi Regan
[email protected]This dish was a bit time-consuming to make, but it was worth it! The beef was so tender and flavorful, and the crust was crispy and delicious. The red and yellow pepper relish was the perfect accompaniment to the dish. I would definitely recommend th
Romjan PapPu
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing! The beef was cooked perfectly and the herb and garlic crust was flavorful and crispy. The red and yellow pepper relish was the perfect addition to the dish. I woul
Summer Douglas
[email protected]This dish was amazing! The beef was so tender and juicy, and the crust was flavorful and crispy. The red and yellow pepper relish was the perfect accompaniment to the dish. I would definitely recommend this recipe to anyone looking for a delicious an
Martin Bucumi
[email protected]I made this dish for my boyfriend's birthday and he loved it! The beef was cooked to perfection and the herb and garlic crust was flavorful and crispy. The red and yellow pepper relish was the perfect addition to the dish. I would definitely recommen
Ahmed Abubakar Lame
[email protected]This dish was a bit time-consuming to make, but it was worth it! The beef was so tender and flavorful, and the crust was crispy and delicious. The red and yellow pepper relish was the perfect accompaniment to the dish. I would definitely recommend th
Dorrie Sagutch
[email protected]I'm not a huge fan of beef, but this dish was so good that I ate every bite! The beef was cooked perfectly and the herb and garlic crust was amazing. The red and yellow pepper relish was the perfect addition to the dish. I would definitely recommend
XxtoxicbananaXX XXtoXicgod
[email protected]This recipe was easy to follow and the results were amazing! The beef was tender and juicy, and the crust was flavorful and crispy. The red and yellow pepper relish added a nice sweetness and crunch to the dish. I would definitely recommend this reci
Rj Sumon
[email protected]I made this dish for my family last night and it was a huge hit! Everyone loved the flavor of the beef and the crust was so crispy. The red and yellow pepper relish was the perfect accompaniment. I will definitely be making this dish again.
Tarek Islam
[email protected]This dish was absolutely delicious! The beef was cooked to perfection and the herb and garlic crust was flavorful and crispy. The red and yellow pepper relish added a nice sweetness and crunch to the dish. I would definitely recommend this recipe to