SPINACH QUICHE WITH KID APPEAL
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Bring the pie crust to room temperature.
- Heat the olive oil in a skillet over medium heat; add the onion and cook until onion becomes transparent, about 5 minutes. Combine the spinach with the onion, cover the skillet; turn off the heat, and set aside.
- Unroll the crust and press to fit into a 9 inch pie plate. Trim the edges.
- Beat the eggs in a large bowl until light colored and frothy. Add the garlic, thyme, basil, cheeses, and spinach mixture, and stir until well blended. Season to taste with salt and pepper.
- Pour the spinach mixture into the prepared pie crust.
- Bake in preheated oven until the top is golden brown, and an inserted tooth pick comes out clean, about 50 minutes.
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Denyce Buck
[email protected]Can't wait to try this!
dexent syed 04 tik tok
[email protected]Yum!
Rasmus Vider
[email protected]5 stars!
jared 1
[email protected]I'm not much of a cook, but this recipe was so easy to follow. The quiche came out perfect and my family loved it!
Amjad Baba Sanjay Baba
[email protected]This quiche is a hit in our household! It's a regular part of our weekend brunch menu.
Potato Gamer
[email protected]Great recipe! I made this quiche for my family and they all loved it. The directions were easy to follow and the quiche was cooked perfectly.
Tyler Vids
[email protected]I was pleasantly surprised by how well this quiche turned out. I'm not a huge fan of spinach, but it was cooked perfectly in this dish and I really enjoyed the overall flavor.
Samith Noy
[email protected]This quiche is absolutely delicious! The spinach and cheese filling is rich and flavorful, and the crust is flaky and golden brown. It's the perfect dish for a brunch or lunch.
Godspower Daniel
[email protected]I've tried making quiche a few times before, but it always came out dry and crumbly. This recipe, however, was a complete game-changer! The quiche was moist, flavorful, and absolutely perfect. I'll definitely be making this again and again.
Md Sheid Islam
[email protected]This recipe is so easy that even my kids can make it! It's become a fun weekend activity for us, and my kids love the taste of the quiche. I often add some extra vegetables, like chopped peppers or mushrooms, to make it even healthier.