SPINACH PIE WITH SUN-DRIED TOMATOES
Make and share this Spinach Pie With Sun-Dried Tomatoes recipe from Food.com.
Provided by HeatherFeather
Categories Savory Pies
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Line a 9-inch pie plate with one crust round.
- Beat one of the eggs with a fork and use a pastry brush to lightly brush egg over the pie crust (you might not need all of the egg- save the rest for brushing the top crust later).
- Beat remaining eggs in a large bowl, using a whisk.
- Add cheese, pepper, and basil and stir to combine.
- Add spinach (make sure it has been drained very well- squeezed over a colander to get out all the freezer moisture), as well as the bread crumbs and tomatoes.
- Pour filling into crust and top with the second crust round.
- Fold edges under to seal and crimp or flute edges as desired.
- Brush with remaining egg wash.
- Cut a few slits in the top crust and bake in a preheated 375 F oven for 25 minutes.
- Cover edges with a ring of foil or a pie sheild, then continue baking another 20 minutes.
- Cool on wire rack at least 15 minutes before attempting to slice.
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Seid Sefa
[email protected]I'm not a big fan of spinach pie, but this one was actually pretty good. The crust was flaky and the filling was creamy and flavorful.
Ayatulla
[email protected]This spinach pie was delicious! I would definitely recommend it to anyone looking for a tasty and easy-to-make dish.
Spiritual Man
[email protected]The spinach pie was good, but I think I would prefer a different type of cheese next time.
Patricia Jackson
[email protected]I found this spinach pie to be a bit dry. I think I would add more liquid next time.
Cookie Is back
[email protected]The spinach pie was good, but the crust was a little too thick for my liking.
Nisreen Keshen
[email protected]This spinach pie was a bit bland for my taste. I think I would add more spices next time.
Kamran rajput
[email protected]I loved this spinach pie! The flavors were perfect and the crust was flaky and delicious. I will definitely be making this again.
Adnan Chughtai
[email protected]This spinach pie was amazing! The filling was creamy and flavorful, and the crust was perfectly crispy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make spinach pie.
mhn abdellatif
[email protected]This spinach pie was so easy to make and it turned out so delicious! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.
Mdshipon Hawlader
[email protected]I followed the recipe exactly and the spinach pie turned out perfectly! The crust was golden brown and flaky, and the filling was creamy and flavorful. I will definitely be making this again.
Conde Santiago
[email protected]This spinach pie was delicious! The crust was flaky and buttery, and the filling was creamy and flavorful. The sun-dried tomatoes added a nice tangy flavor. I would definitely make this again.
Shy Girl
[email protected]I made this spinach pie for my family and they loved it! The filling was creamy and flavorful, and the crust was perfectly crispy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make spinach pie.
mdsaidul islam
[email protected]This spinach pie was a hit at my dinner party! The flavors of the spinach, sun-dried tomatoes, and feta cheese were perfectly balanced. The crust was flaky and golden brown. I will definitely be making this again.