SPINACH PIE V
My most requested dish when people come over. Even my teenagers will eat this. It's not your typical phyllo pie.
Provided by WITCH
Categories World Cuisine Recipes European Greek
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking sheet.
- In a large bowl, mix spinach, cottage cheese, Parmesan cheese, Monterey Jack cheese, egg, and onion. Spread half the mixture over each phyllo pastry sheet. Roll pastry sheets jelly-roll fashion, pinch ends to seal, and arrange on the prepared baking sheet.
- Make a few small slits in the top of each rolled pastry sheet. Bake 40 minutes in the preheated oven, until golden brown.
Nutrition Facts : Calories 227.3 calories, Carbohydrate 6.7 g, Cholesterol 63 mg, Fat 14.3 g, Fiber 1.3 g, Protein 18.4 g, SaturatedFat 8.5 g, Sodium 525.8 mg, Sugar 1.1 g
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yakub saome
saome.yakub31@gmail.comThis spinach pie was a bit bland for my taste. I would add more spices next time.
Tj Towhid
t-tj@hotmail.comI'm not a big fan of spinach, but I loved this pie. The crust was flaky and the filling was creamy and flavorful.
Sagor Sarkar
sarkar@hotmail.comThis spinach pie is delicious! I love the flaky crust and the creamy filling.
Steven Labuschagne
labuschagne.steven@yahoo.comI've made this spinach pie several times now and it's always a hit. It's easy to make and always turns out perfect.
Teagan Carroll
t.carroll12@yahoo.comThis spinach pie is a great way to use up leftover spinach. It's easy to make and always turns out delicious.
Tahseen sheikh
tsheikh@yahoo.comI made this spinach pie for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Malik Zaifi
zaifi-m@hotmail.comThis spinach pie was a big hit with my family. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Syed Abdul Rafay shah Shah
a-syed@yahoo.comI followed the recipe exactly and my pie turned out perfect. It was delicious and everyone loved it.
Mercedes and t Heavy equipmen
m76@aol.comThis spinach pie was easy to make and turned out great. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Nnodu Chekwube
n-chekwube68@yahoo.comI'm not a big fan of spinach, but this pie was surprisingly delicious. The crust was flaky and the filling was creamy and flavorful. I would definitely make this again.
Minahir Butt
b_m20@yahoo.comThis spinach pie was a hit at my party! Everyone loved it and asked for the recipe.
Sonia Babakhani
s@gmail.comI made this spinach pie for my family and they loved it. The crust was crispy and the filling was creamy and flavorful. I will definitely be making this again.
Mini Importation
mini95@yahoo.comThis spinach pie is amazing! It's so easy to make and it always turns out perfect. I love that I can use frozen spinach, which makes it a great weeknight meal.
Vera Xhako
xhako-vera@yahoo.comI've tried many spinach pie recipes and this one is by far the best. The crust is flaky and the filling is creamy and flavorful.
Bilal Aziz
b-aziz@hotmail.co.ukThe spinach pie was delicious! I made it for a party and it was a big hit. Everyone loved it.
Sumi Neupane
neupane85@gmail.comThis was my first time making spinach pie and it came out great! The instructions were easy to follow and the pie was cooked to perfection.
Sindy Reyes
reyes.s0@aol.comI've made this spinach pie several times now and it's always a hit. It's easy to make and always turns out delicious. My family loves it!
Kayir Fahad
kayirfahad29@hotmail.co.ukI followed the recipe exactly and my pie turned out perfect. The spinach filling was creamy and flavorful, and the crust was golden brown and crispy. I highly recommend this recipe.
Brenda Cuffy
brenda.c81@gmail.comThis spinach pie was absolutely delicious! The flavors were amazing and the crust was flaky and buttery. I will definitely be making this again soon.