SPINACH PASTA SALAD WITH FETA
This is a delicious and light Pasta Salad that my sister-in-law Denise makes at family gatherings. It is so easy to make and the kids like it too! If you can find "Girard's Light Champagne Salad Dressing" in your grocery, use this. Otherwise, a light Italian will substitute fine. (Fat frees are too sweet)!
Provided by Pam-I-Am
Categories Brunch
Time 25m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Boil the pasta till done (about 10 minutes) and cool.
- Toss all the ingredients together, except baby spinach. Add about 1/2 the bottle of the dressing and refrigerate.
- When you are ready to serve, add spinach and more dressing to your taste (about another 1/4 of the bottle).
- Serve.
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Jamat Tv
[email protected]Overall, this is a great recipe for a healthy and delicious pasta salad. I would definitely recommend it.
becca lomas
[email protected]I've made this salad several times and it's always a hit. It's a great make-ahead dish for busy weeknights.
Otto_ Mobiles
[email protected]I'm not a big fan of feta cheese, so I used crumbled goat cheese instead. It was still very good.
Suzzane Santosh
[email protected]This recipe is a great way to use up leftover spinach. I also added some chopped walnuts for extra crunch.
Lucas Simeons-Smith
[email protected]I made this salad for a party and it was a huge success. Everyone loved it.
Ange Irakoze Bagwire
[email protected]I added some kalamata olives and artichoke hearts to the salad for extra flavor. It was delicious!
Faisal Sunny
[email protected]This pasta salad is so refreshing and flavorful. Perfect for a summer picnic or potluck.
emeka kingsley
[email protected]The dressing was a bit too tangy for me, but overall I liked the salad.
Kato Bana
[email protected]This recipe is a winner! I've made it several times and it's always a hit with my family and friends.
Tania
[email protected]I used a gluten-free pasta and it worked well. This salad is a great option for a light and healthy meal.
Marshall Staunton
[email protected]I'm a huge fan of spinach salads and this one didn't disappoint. The feta and sun-dried tomatoes add a nice touch.
Amjad Afridi
[email protected]Followed the recipe exactly and it came out perfect. Thanks for sharing!
Mirza Babar
[email protected]I wasn't sure about the combination of spinach and feta, but it totally works. This salad is now a regular in my lunch rotation.
Wolfie FNaF
[email protected]I found the dressing to be a bit too oily for my taste. Next time I'll use less olive oil.
Rizwan Razy
[email protected]This is a keeper! Simple but delicious. I've already shared the recipe with friends.
Jason Choy
[email protected]Great summer recipe! Light, healthy, and packed with flavor. Will definitely make again.
mo moha
[email protected]I used whole wheat pasta and added some grilled chicken for extra protein. Turned out great!
Ratna Limbu
[email protected]The recipe was easy to follow and the ingredients were readily available. I especially enjoyed the zesty flavor of the lemon dressing.
Omar Bishop
[email protected]This pasta salad was a delightful blend of flavors and textures. The combination of spinach, feta, and sun-dried tomatoes created a satisfying and refreshing dish.