This recipe is to use up the garlic scapes I received in my CSA basket. "Garlic scapes (also known as garlic tops, garlic shoots, green garlic, spring baby garlic, garlic spears, early garlic greens, or garlic "flowers") are the curly tipped, extremely tasty green shoots that grow from "heads" of hardneck garlic. " From Plan B Orgarnic Farms.
Provided by FrVanilla
Categories Vegetable
Time 5m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 8
Steps:
- Add all ingredients except oil to a food processor.
- Begin to process and slowly drizzle in oil until smooth.
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Ghazikhanzadran Ghazikhanzadran
g_g76@hotmail.comThis pesto is an abomination.
Usman Gidado
gidadousman@yahoo.comThis pesto is a waste of ingredients.
Yaxaye Muqtaar
y@aol.comThis pesto is not worth the effort.
Thusitha Thusitha
thusitha_thusitha@yahoo.comI found this pesto to be a bit bland.
Lilo Stitch
s-l91@hotmail.co.ukThis pesto is a little too oily for my taste.
Md eleyas
md_eleyas8@gmail.comI'm so glad I found this recipe. It's the best pesto I've ever had.
Dinesh Bhai
b_d13@yahoo.comThis pesto is a great way to get my kids to eat their vegetables.
Husaina ali
h_a@gmail.comI love the bright green color of this pesto.
kingmega
kingmega94@yahoo.comThis pesto is the perfect addition to my summer salads.
ex leader amiin junior amiin
e_a97@yahoo.comThis pesto is so versatile. I've used it on everything from pasta to sandwiches.
Khalid Teqi
teqi_k@hotmail.comI'm allergic to nuts, so I was thrilled to find this nut-free pesto recipe.
Sp33dy Gaming
g-s63@yahoo.comThis pesto is a great way to add some extra flavor to your favorite dishes.
Richard Francis
f_richard@gmail.comI love that this pesto is made with all-natural ingredients.
Damilare Charles
damilarec@hotmail.frThis pesto is the perfect way to use up leftover spinach and garlic scapes.
Hania Khan
khan.hania@hotmail.co.ukI'm not a huge fan of pesto, but this recipe changed my mind. It's so flavorful and well-balanced.
Johnson Peterson
j.p98@gmail.comThis pesto is so easy to make. I was able to whip it up in just a few minutes.
Md Mustakim Islam
mislam15@gmail.comI love the combination of spinach and garlic scapes in this pesto. It's so unique and delicious.
Kellary Costa
c-kellary@yahoo.comThis pesto is amazing! It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dip for vegetables. It's always a hit.