CHICKEN SATAY WITH HOMEMADE PEANUT SAUCE
This simply marinated chicken tastes just delicious, especially when paired with this spicy peanut sauce for dipping or basting. Fish sauce STINKS, do not let this stop you, the end result is a beautiful flavor!
Provided by HANZOtheRAZOR
Categories World Cuisine Recipes Asian
Time 1h36m
Yield 4
Number Of Ingredients 16
Steps:
- Toss chicken, garlic, ginger, and 1 tablespoon fish sauce in a bowl until the chicken is coated in the marinade. Cover, and marinate for 1 hour.
- While the chicken is marinating, heat the peanut oil in a skillet over medium heat. Stir in shallots, garlic, ginger, and chile peppers. Cook and stir until the shallot begins to turn golden brown, about 7 minutes. Reduce heat to low, and stir in peanut butter, coconut milk, soy sauce, brown sugar, 1 1/2 tablespoons fish sauce, and lime juice until blended. Simmer very gently for 10 minutes, then remove from heat and keep warm.
- Preheat an outdoor grill for medium-high heat and lightly oil grate. Thread chicken onto skewers.
- Grill chicken skewers on preheated grill until no longer pink in the center, about 3 minutes per side. Serve with warm peanut sauce.
Nutrition Facts : Calories 619.3 calories, Carbohydrate 23.3 g, Cholesterol 70.1 mg, Fat 47.7 g, Fiber 4.3 g, Protein 31.1 g, SaturatedFat 24 g, Sodium 1076.1 mg, Sugar 7.6 g
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Dominique Lloyd
[email protected]This is my new favorite chicken satay recipe. It's easy to make and the results are amazing. The chicken is always tender and juicy, and the peanut sauce is always creamy and flavorful.
maxamed xussen
[email protected]I made this recipe for a party and everyone loved it! The chicken satay was a hit and the peanut sauce was the perfect dipping sauce.
Grace Mwaba
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the peanut sauce was very flavorful.
wawa sasa
[email protected]I'm not a fan of chicken, but I loved this recipe. The chicken was so tender and flavorful, and the peanut sauce was the perfect complement.
Ss Ss1230
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken satay is delicious and the peanut sauce is to die for.
KingDom Empire
[email protected]I've made this recipe several times and it always turns out great. The chicken is always tender and juicy, and the peanut sauce is always creamy and flavorful.
Addy Felix
[email protected]This recipe is a great way to introduce people to Indonesian cuisine.
Kush mikoo
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Andrew John Teasdale
[email protected]This is my go-to recipe for chicken satay. It's always a crowd-pleaser.
Lollywood Seduction
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken satay and the peanut sauce.
Q R T FREE FIRE
[email protected]The chicken satay was tasty, but the peanut sauce was a bit too spicy for my taste.
Alfi Gazi
[email protected]This recipe was easy to follow and the chicken satay turned out great. The peanut sauce was especially good.
Aarti Kirtan Ak
[email protected]I'm not a big fan of peanut sauce, but this recipe changed my mind. It was so creamy and flavorful, and it paired perfectly with the chicken.
Betty Johns
[email protected]This chicken satay recipe is a keeper! The chicken was tender and juicy, and the peanut sauce was delicious. I loved the combination of flavors and textures.