SPINACH FETA BAKE
Make and share this Spinach Feta Bake recipe from Food.com.
Provided by Scotty Callies Mom
Categories Lunch/Snacks
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients, except 1 T. parmesan cheese.
- Pour into greased casserole and sprinkle with remaining parmesan cheese.
- Bake at 350 degrees 45-50 minute.
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Shamari Scott
[email protected]I love this recipe because it's so versatile. I've made it with different kinds of cheese, vegetables, and even meats. It always turns out great.
Dawn MacKay
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a hit with my guests.
Umer Umer
[email protected]I made this recipe last night and it was a hit with my family. The flavors were all perfect and it was really easy to make.
Xavier O'brie
[email protected]This is a delicious and easy recipe that's perfect for a weeknight meal. I love the combination of spinach, feta, and artichoke hearts.
Gcleff 123
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover spinach and feta cheese.
Ronero Flores
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Makuei Abiol
[email protected]I made this recipe for my family and they all loved it. It's a great way to get your kids to eat their vegetables.
addis tube1
[email protected]This is a delicious and healthy dish that's perfect for a light lunch or dinner. I love the combination of flavors and textures.
Manauwar Ansari
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover spinach and feta cheese.
victor pam
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a hit with my guests.
Joby Winfrey
[email protected]I love this recipe because it's so versatile. I've made it with different kinds of cheese, vegetables, and even meats. It always turns out great.
Fredi Xhaferaj
[email protected]This dish is so flavorful and satisfying. The combination of spinach, feta, and artichoke hearts is perfect. I served it with a side of rice and it was a hit with my family.
Muzaffar Mengal
[email protected]I made this recipe last night and it was delicious! The flavors were all perfect and it was really easy to make. I will definitely be making it again.
Terrancier Roberts
[email protected]This is a great recipe for a quick and easy weeknight meal. The spinach and feta cheese are a classic combination, and the addition of artichoke hearts and sun-dried tomatoes adds a nice touch of flavor.