For a soup as simple to prepare as this, it looks very eligant and tastes better!! One of my favourites when company is coming.
Provided by Tebo3759
Categories Chowders
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine spinach, soup, milk& Oxo cubes dissolved in boiling water.
- Heat slowly, stir occasionally for about 20 minutes until spinach has thawed.
- Cover and simmer 5 minutes.
- Serve garnished with egg slices and crumbled bacon on top.
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#60-minutes-or-less #time-to-make #course #preparation #occasion #soups-stews #easy #dinner-party #holiday-event #romantic #chowders #stove-top #dietary #low-calorie #low-carb #low-in-something #taste-mood #equipment
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nasir hossain
[email protected]This chowder is delicious! I will definitely be making it again.
Umair Ansari
[email protected]I love this chowder! It's so easy to make and it's always a hit with my family.
Pasang Lamu
[email protected]This chowder is the perfect comfort food for a cold night.
Jihan Hassan
[email protected]I made this chowder for a party and it was a huge success! Everyone loved it and asked for the recipe.
Rao Zeeshan Haider
[email protected]This chowder is so creamy and flavorful! I love the addition of spinach and potatoes.
Tyler raps
[email protected]I've made this chowder several times now and it's always a hit. It's a great way to use up leftover spinach.
Erin Gorman
[email protected]This chowder is so easy to make and it's so delicious! I love the creamy texture and the flavor is perfect.
Marisa Rodriguez
[email protected]I made this chowder last night and it was a hit! Everyone loved it, even my picky kids. It's a great way to get your veggies in.
Mabb 7928
[email protected]This is the best spinach chowder I've ever had! It's so creamy and flavorful, and the spinach is cooked perfectly. I will definitely be making this again.
Rishad Richu
[email protected]This chowder was absolutely delicious! I made it last night and my family loved it. The flavors were perfect and it was so creamy and comforting. I will definitely be making this again soon.