SPINACH-BROCCOLI CASSEROLE
Steps:
- Defrost spinach and broccoli. Squeeze out the water, especially from the spinach because it holds a lot of the water. Mix the above four ingredients together and include about 1/2 cup parmesan cheese in the mixture. Place in a casserole dish about 12'' x 9" and cover with a layer of parmesan cheese. Bake around 45 minutes at 350 degrees.
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Lashari Khan
[email protected]This casserole is a delicious and healthy way to get your daily dose of vegetables.
st gamer
[email protected]I've never made a casserole before, but this one was so easy to follow. It turned out great!
Tatenda Chinyanga
[email protected]This casserole is a great make-ahead meal. I often make it on the weekend and then reheat it during the week.
Mamed yasin Maxamed143
[email protected]I added some cooked chicken to this casserole and it was delicious.
MD AIO
[email protected]This casserole is a great way to use up leftover vegetables.
navin sedhain
[email protected]I'm not a huge fan of spinach, but I loved this casserole. The flavors were perfectly balanced.
Rihanna Junior
[email protected]This casserole is so easy to make and it's always delicious. I love that I can use frozen spinach and broccoli, which makes it a great weeknight meal.
Abdullah Al Jihad
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Michael Tele
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it!
Sufyan Khan
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. It's cheesy, creamy, and packed with vegetables. What's not to love?
Alizai Khan
[email protected]This casserole was a hit with my family! The flavors of the spinach, broccoli, and cheese blended perfectly. It was also very easy to make, which is always a plus.