My friend asked me to make these for a party. These didn't turn out for me, I would suggest Recipe #146371 instead.
Provided by MommyMakes
Categories Lunch/Snacks
Time 2h20m
Yield 30 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 400°F.
- Mix stuffing, water and butter in a large bowl. Add all additional ingredients and mixed until well blended.
- Shape into 60 balls, about 1 inch across.
- Place in a single layer on a greased baking sheet. Chill 2 hours.
- Bake 15 to 20 minutes or until lightly browned.
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#time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #stuffings-dressings #appetizers #lunch #side-dishes #snacks #eggs-dairy #vegetables #oven #easy #beginner-cook #potluck #dinner-party #finger-food #holiday-event #kid-friendly #dietary #thanksgiving #high-calcium #oamc-freezer-make-ahead #inexpensive #mushrooms #high-in-something #greens #spinach #brunch #to-go #equipment #number-of-servings #presentation #4-hours-or-less
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Atif Mushtaq Mushtaq Ahmed
[email protected]I made these stuffing balls for a potluck and they were a big hit! Everyone loved them and asked for the recipe. I will definitely be making them again.
Nathan Riley
[email protected]These stuffing balls were not good. They were dry and flavorless. I would not recommend them.
Mari Moseshvlili
[email protected]These stuffing balls were a little dry for my taste, but they were still good. I think I would add more moisture next time, maybe some chicken broth or cream.
Nosipho Gasela
[email protected]These stuffing balls were delicious! I loved the combination of spinach and mushrooms. They were also very easy to make. I will definitely be making them again.
aber Ali
[email protected]I made these stuffing balls for my Christmas dinner and they were a huge success. They were so easy to make and everyone loved them. I will definitely be making them again next year.
Lena Jakupi
[email protected]These stuffing balls were a waste of time and ingredients. They were dry and flavorless. I would not recommend them.
drip lord
[email protected]These stuffing balls were a bit bland for my taste. I think I would add more herbs and spices next time.
Shagufta Khan
[email protected]I've made these stuffing balls several times now and they're always a hit. They're so easy to make and they taste delicious. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
Ezekiel Nzimande
[email protected]These stuffing balls were easy to make and very tasty. I will definitely be making them again.
Amodu Maliki
[email protected]I followed the recipe exactly and my stuffing balls turned out great. They were moist and flavorful and the perfect addition to my Thanksgiving dinner.
Muneer Khan
[email protected]I made these stuffing balls for a potluck and they were a big hit! Everyone loved them and asked for the recipe. I will definitely be making them again.
Abdullahi Hassan
[email protected]These stuffing balls were not good. They were dry and flavorless. I would not recommend them.
Kasiita Daniel
[email protected]These stuffing balls were a little dry for my taste, but they were still good. I think I would add more moisture next time, maybe some chicken broth or cream.
SHOHEL IBNA RIYAN
[email protected]I was looking for a new stuffing recipe and I found this one. I'm so glad I did! These stuffing balls were amazing. They were moist and flavorful and the perfect addition to my Thanksgiving dinner.
Johnbosco Ezekwobe
[email protected]These stuffing balls were delicious! I loved the combination of spinach and mushrooms. They were also very easy to make. I will definitely be making them again.
Monique Somon
[email protected]I made these stuffing balls for my family and they were a huge success. The flavors were perfect and the texture was just right. I will definitely be making them again.
Amber Darden
[email protected]These stuffing balls were a hit at my Thanksgiving dinner! They were so easy to make and everyone loved them. I will definitely be making them again next year.