I attended a Pampered Chef show, and learned this recipe . Quick and easy for an appetizer. ***Quick note -you can use plain Philadelphia cream cheese, or Chives and Onion ***Also, individual tastes varies- you can add more or less of the spices
Provided by DM chef
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Mix the cheese with italian spices, and garlic powder.
- Unroll and separate the dough.
- Spread each triangle with a thin coat of the mixture ( cheese and spices).
- Layer a slice of ham , and one or two spinach leafs ( until the whole triangle is covered).
- Roll up the dough, and cut it in slices ( about 4 slices per triangle).
- Place it on ungreased sheet and bake it until golden looking.
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Stefan Dubljevic
[email protected]I wasn't a big fan of these pinwheels. The flavor was just okay and they were a bit dry.
Naomi Boateng
[email protected]These pinwheels are a bit time-consuming to make, but they're definitely worth the effort.
Shannon Jackson
[email protected]These spinach and ham pinwheels are a staple in my kitchen. They're always a hit with my family and friends.
Ramzan Baloch
[email protected]I love that these pinwheels can be frozen. It's so convenient to have them on hand for a quick and easy meal.
Ary Fsc
[email protected]These pinwheels are a great way to get my kids to eat their vegetables.
Ayooluwa Adeyeni
[email protected]I've made these pinwheels with different types of cheese and they're always delicious.
Shakib MIM
[email protected]These pinwheels are so versatile. They can be served as an appetizer, a main course, or a snack.
Joshua Fern
[email protected]I love the combination of spinach and ham in these pinwheels. It's a classic flavor combination that always works.
Z Weaver
[email protected]These pinwheels are always a hit at my parties. They're so easy to make and they always disappear quickly.
Bones McCoy
[email protected]I've tried several different recipes for spinach and ham pinwheels, but this one is by far the best.
jax million
[email protected]These spinach and ham pinwheels are a great way to use up leftover ham.
Cornelia Moniorcha
[email protected]I love that these pinwheels can be made ahead of time, which makes them perfect for parties or potlucks.
Eva Esparza
[email protected]These pinwheels are so easy to make and they're perfect for a quick and easy snack or appetizer.
Edward Benijo
[email protected]These were delicious! I made them for my family and they all raved about them.
Sadiya Saariyah
[email protected]I've made these pinwheels several times now and they're always a crowd-pleaser.
Siam Don
[email protected]These spinach and ham pinwheels were a hit at my party! They were so easy to make and everyone loved them.