SPINACH AND ARTICHOKE DIP PASTA
Provided by Damaris Phillips
Categories main-dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- In a large pot, bring 6 quarts of salted water to a boil over high heat. Add the rigatoni and cook until al dente, 8 to 10 minutes.
- Meanwhile, add the cream cheese, milk, mayonnaise, garlic powder, onion powder and red pepper flakes to a 12-inch high-sided saute pan over medium heat. Cook until a thick sauce forms, 5 to 6 minutes.
- When ready, drain the pasta and add it directly to the saute pan along with the artichokes, spinach and white wine. Season with salt and pepper, stir, and continue cooking until all the ingredients are hot, 1 to 2 minutes more. Stir in the Parmesan, then transfer to a serving platter and garnish with chopped parsley.
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Nadeem khanvlogs
[email protected]This pasta dish was easy to make and very flavorful. I used fresh spinach and artichoke hearts, and the sauce was creamy and delicious.
Tebogo Maboe
[email protected]I made this pasta dish for my family and they loved it! The sauce was creamy and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.
Michelle Schwartz
[email protected]This pasta dish was a great way to use up leftover spinach and artichoke dip. It was quick and easy to make, and it tasted delicious.
Syed Tanjid
[email protected]I love spinach and artichoke dip, so I was excited to try this pasta dish. It was really good! The sauce was creamy and flavorful, and the pasta was cooked perfectly.
Shokti Roy
[email protected]This pasta dish was easy to make and very flavorful. I used fresh spinach and artichoke hearts, and the sauce was creamy and delicious.
ahsan arshad
[email protected]I made this pasta dish for my family and they loved it! The sauce was creamy and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.
Archie Rowland
[email protected]This pasta dish was a great way to use up leftover spinach and artichoke dip. It was quick and easy to make, and it tasted delicious.
Md Eusuf Islam Hridoy Khan
[email protected]I love spinach and artichoke dip, so I was excited to try this pasta dish. It was really good! The sauce was creamy and flavorful, and the pasta was cooked perfectly.
Parbalal Bhandari
[email protected]This pasta dish was easy to make and very flavorful. I used fresh spinach and artichoke hearts, and the sauce was creamy and delicious.
Otunba lamba
[email protected]I made this pasta dish for my family and they loved it! The sauce was creamy and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.
Nishan mahato
[email protected]This pasta dish was a great way to use up leftover spinach and artichoke dip. It was quick and easy to make, and it tasted delicious.
chloe Galvin galvin
[email protected]I'm a big fan of spinach and artichoke dip, so I was excited to try this pasta dish. It didn't disappoint! The sauce was rich and creamy, and the pasta was cooked perfectly.
HUSNAIN FAROOQ
[email protected]I followed the recipe exactly and the pasta turned out perfect. The sauce was creamy and flavorful, and the spinach and artichoke hearts added a nice texture.
Becca Wahab
[email protected]This dish was easy to make and turned out great! I used frozen spinach and artichoke hearts, and it still tasted amazing.
Haseen Khosa
[email protected]I'm not usually a fan of spinach and artichoke dip, but this pasta dish was really good! The flavors were well-balanced and the pasta was al dente.
William Roberts
[email protected]This spinach and artichoke dip pasta was a hit at my last party! It was so creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.