SPICY WHITE CHEESE FONDUE
Every year during New Years, you can see me at home of with a few friends. A few warm snacks is great to have on hand. Dust off that Fondue pot, cut up some snacks and dip away!
Provided by Barbara Kavorkian
Categories Other Sauces
Time 35m
Number Of Ingredients 6
Steps:
- 1. In a bowl, toss together the parmesan cheese and cornstarch.
- 2. In a medium saucepan, cook the milk, chicken broth and chiles over medium heat until warm. Add the cream cheese and cook, whisking, until smooth, about 5 minutes. Bring to a simmer and add the parmesan mixture, a 1/2 cup at a time, stirring until smooth. Cook the sauce over low heat for about 5 minutes.
- 3. Serve the fondue warm in a fondue pot with the bacon, potatoes, apples and pretzel rods for dipping.
- 4. *Thick-cut bacon, cooked and cut into 1-inch pieces Suggestions for dipping: *seasoned or buttered cubed toasted bread *Small new potatoes, boiled and halved *Gala apples, cored and sliced *Pretzel rods
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charles kalia
[email protected]I've never made fondue before, but this recipe was so easy to follow. The fondue turned out great and it was a hit with my guests. I will definitely be making this again.
Crystal Cooper
[email protected]This fondue was easy to make and it turned out great. I used a mix of white cheddar and Gruyere cheese, and it was the perfect combination. The fondue was rich and flavorful, and the spices gave it a nice kick. I would definitely recommend this recip
Bob Lee
[email protected]I made this fondue for my family and they all raved about it. It was the perfect appetizer for a cold winter night. The cheese was melted and gooey, and the spices gave it a nice flavor. I will definitely be making this again.
Bethan Roberts
[email protected]This fondue was a bit too spicy for me, but my friends loved it. I think next time I'll use less cayenne pepper. Overall, it was a good recipe and I would recommend it to others.
James Plumb
[email protected]I've made this fondue several times now and it's always a hit. It's so easy to make and it's always delicious. I love the spicy flavor, but you can adjust the amount of spice to your own taste. I highly recommend this recipe!
MD SHAKIL Hossin
[email protected]This fondue was delicious! I made it for a party and everyone loved it. The cheese was melted and gooey, and the spices gave it a nice flavor. I would definitely recommend this recipe to anyone looking for a fun and easy appetizer.
Allan Ahumuza
[email protected]I've never made fondue before, but this recipe was so easy to follow. The fondue turned out great and it was a hit with my guests. I will definitely be making this again.
coolkid86
[email protected]This fondue was easy to make and it turned out great. I used a mix of white cheddar and Gruyere cheese, and it was the perfect combination. The fondue was rich and flavorful, and the spices gave it a nice kick. I would definitely recommend this recip
Mofajel Howlader
[email protected]I made this fondue for my family and they all raved about it. It was the perfect appetizer for a cold winter night. The cheese was melted and gooey, and the spices gave it a nice flavor. I will definitely be making this again.
Charles Phillips
[email protected]This fondue was a bit too spicy for me, but my friends loved it. I think next time I'll use less cayenne pepper. Overall, it was a good recipe and I would recommend it to others.
Damien Williams
[email protected]I've made this fondue several times now and it's always a hit. It's so easy to make and it's always delicious. I love the spicy flavor, but you can adjust the amount of spice to your own taste. I highly recommend this recipe!
Sdd Dgfs
[email protected]This fondue was delicious! I made it for a party and everyone loved it. The cheese was melted and gooey, and the spices gave it a nice kick. I would definitely recommend this recipe to anyone looking for a fun and easy appetizer.