Because this sauce is so simple, it's important to use good-quality Italian tomatoes.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes 1 1/4 cups
Number Of Ingredients 6
Steps:
- In a large skillet, heat olive oil over medium heat. Add garlic and cook slowly until golden brown on all sides, about 10 minutes.
- Add tomatoes and their juice (do this carefully to keep oil from spattering), red-pepper flakes, and salt and pepper to taste; raise heat and bring to a boil. Reduce heat to medium and simmer, breaking up tomatoes into small pieces with the side of a wooden spoon.
- Cook until sauce thickens, about 25 minutes. Remove from heat, transfer to a serving dish, and garnish with parsley.
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master Obed
[email protected]This sauce is so easy to make and it's absolutely delicious. I used it on chicken and it was perfect. The sauce was flavorful and had just the right amount of spice. I'll definitely be making this again.
Graeme John Bell
[email protected]I'm not sure what I did wrong, but my sauce turned out really bland. I followed the recipe exactly, but it just didn't have any flavor. Maybe I'll try it again and see if I can get it right.
Joy Sd Raj
[email protected]This sauce is delicious! I used it to make pasta, and it was the perfect complement to the noodles. The sauce was flavorful and had just the right amount of spice. I'll definitely be making this again.
Sona Rana
[email protected]I've been looking for a good spicy tomato sauce recipe for a while now, and this one definitely fits the bill. It's got a nice kick to it, but it's not too overwhelming. I'll definitely be making this again.
Melanin Queen
[email protected]This is the best tomato sauce I've ever had! It's so rich and flavorful, and the spice is just perfect. I've already made it twice in the past week, and I'm sure I'll be making it again soon.
Saeed Khoja
[email protected]I'm not a huge fan of spicy food, but this sauce was surprisingly mild. It had a nice, subtle heat that didn't overpower the other flavors. I'll definitely be making this again.
Philip Palfrey
[email protected]This sauce is delicious! It's got the perfect balance of spice and tang, and it's so easy to make. I've used it on pasta, chicken, and even vegetables, and it's always a hit. Highly recommend!
umu maryama
[email protected]I'm not a fan of spicy food, but this sauce was surprisingly mild. It had a nice, subtle heat that didn't overpower the other flavors. I'll definitely be making this again.
Narendra Shahu
[email protected]This is the perfect sauce for a quick and easy weeknight meal. It's flavorful and has just the right amount of spice. I love that it can be used on so many different things.
Lubna Zeeshan
[email protected]This sauce is a bit too spicy for me, but it still has a great flavor. I think I'll try making it again with less chili peppers next time.
Hasan Barham
[email protected]I love this sauce! It's so versatile and can be used on so many different things. I've used it on pasta, chicken, and even fish, and it's always delicious. The sauce is flavorful and has just the right amount of spice.
Bidragon547
[email protected]This sauce is so easy to make and it's absolutely delicious. I used it on chicken and it was perfect. The sauce was flavorful and had just the right amount of spice. I'll definitely be making this again.
Ryan Watton
[email protected]I'm not sure what I did wrong, but my sauce turned out really bland. I followed the recipe exactly, but it just didn't have any flavor. Maybe I'll try it again and see if I can get it right.
Godstime Abraham
[email protected]This sauce is delicious! I used it to make pasta, and it was the perfect complement to the noodles. The sauce was flavorful and had just the right amount of spice. I'll definitely be making this again.
Greg Gute
[email protected]I've been looking for a good spicy tomato sauce recipe for a while now, and this one definitely fits the bill. It's got a nice kick to it, but it's not too overwhelming. I'll definitely be making this again.
Ansari Taufique
[email protected]This is the best tomato sauce I've ever had! It's so rich and flavorful, and the spice is just perfect. I've already made it twice in the past week, and I'm sure I'll be making it again soon.
Antonio Pena
[email protected]I'm not a huge fan of spicy food, but this sauce was surprisingly mild. It had a nice, subtle heat that didn't overpower the other flavors. I'll definitely be making this again.
Brandy Wiselka
[email protected]This sauce is a total winner! It's got the perfect balance of spice and tang, and it's so easy to make. I've used it on pasta, chicken, and even vegetables, and it's always a hit. Highly recommend!