SPICY TOFU BENTO BOWL
Number Of Ingredients 19
Steps:
- To make Spicy Tofu: 1. Whisk together soy sauce, chile-garlic sauce, and sesame oil in bowl. Heat skillet over medium heat. Dip tofu in soy sauce mixture; cook 10 minutes, or until browned. Cool 10 minutes. Add green onions, yogurt, and lemon juice to remaining chile mixture. Toss with tofu. To make Salad: 2. Whisk together soy sauce, lemon juice, ginger, and chile-garlic sauce in bowl. Mound rice in serving bowls. Top with greens. Shave carrot strips over top with vegetable peeler. Top with tofu, cucumber, and avocado. Sprinkle with sesame seeds; serve with soy sauce mixture.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #salads #beans #rice #easy #vegetarian #dietary #soy-tofu #pasta-rice-and-grains #brown-rice #short-grain-rice
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Jerry Rodriguez
[email protected]I tried this recipe and it was really good! The tofu was crispy and the sauce was flavorful. I will definitely make it again.
Nikki Dm
[email protected]This bento bowl was delicious! The tofu was crispy and the sauce was flavorful. I loved the addition of the avocado and edamame. It was a great meal for a quick and easy lunch.
Bstar Gaming YT
[email protected]This was a great recipe! The tofu was crispy and the sauce was flavorful. I loved the combination of flavors and textures. It was a great meal for a quick and easy lunch.
Nimra Talash
[email protected]I tried this recipe and it was really good! The tofu was crispy and the sauce was flavorful. I will definitely make it again.
andrew kambendera
[email protected]This bento bowl was delicious! The tofu was crispy and the sauce was flavorful. I loved the combination of flavors and textures. It was a great meal for a quick and easy lunch.
Anas Maiach
[email protected]This was a great recipe! The tofu was crispy and the sauce was flavorful. I loved the addition of the avocado and edamame. It was a great meal for a quick and easy lunch.
Louis Amorn
[email protected]I made this bento bowl for dinner and it was a hit! The tofu was crispy and the sauce was flavorful. I especially loved the addition of the avocado and edamame. It was a great meal for a quick and easy weeknight dinner.
Reading with Ms. Ree Ree
[email protected]This bento bowl was delicious! The tofu was crispy and the sauce was flavorful. I loved the addition of the edamame and avocado. It was a great meal for a quick and easy lunch.
Amjad Afridi
[email protected]I tried this recipe and it was really good! The tofu was crispy and the sauce was flavorful. I will definitely make it again.
Abass Ali
[email protected]This bento bowl was amazing! The tofu was so crispy and the sauce was so flavorful. I loved the addition of the avocado and edamame. It was the perfect meal for a quick and easy lunch.
nameriyah anderson
[email protected]This recipe was easy to follow and the end result was delicious! I loved the combination of flavors and textures. Will definitely be making this again.
Md Allal
[email protected]This bento bowl was a hit! The tofu was crispy and the sauce was delicious. I especially loved the addition of the edamame and avocado. Great recipe!
Farid Shikder
[email protected]Just tried this recipe and it turned out amazing! The tofu was so flavorful and the sauce was perfect. I added some extra Sriracha for a bit of heat and it was just what I needed. Thanks for sharing!
David Keyte
[email protected]This spicy tofu bento bowl was an absolute delight! The tofu was perfectly crispy on the outside and tender on the inside, and the sauce was lip-smackingly delicious. The combination of flavors and textures was incredible, and I especially loved the