SPICY THAI ONE POT
This recipe actually came from the side of a bag of Jasmine rice. My family likes it well enough that it has become a semi-regular, quick and easy weeknight meal. As written, it has a nice kick, but won't melt your head. Adjust the cayenne pepper to your liking.
Provided by jenpalombi
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine water, soy sauce and cayenne pepper. Heat large wok or fry pan over high heat (Spray with cooking spray if using a "drier meat" like poultry). Add meat and stir fry for 4-5 minutes or until browned.
- Add bell pepper. Stir fry for one more minute.
- Mix in rice and soy sauce mixture. Bring to a boil, then reduce heat, cover and simmer for 20 minutes or until liquid is absorbed.
- Mix in green onions and cilantro. Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #preparation
You'll also love
Bahar Caddi
[email protected]This dish was a hit with my friends! We all loved the bold flavors and the creamy coconut milk sauce. The chicken was cooked perfectly and the vegetables were still slightly crunchy. I will definitely be making this dish again.
Sorrell Moxham
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the vegetables were cooked perfectly. The sauce was flavorful and not too spicy. I would definitely make this dish again.
Toby Bagwell
[email protected]I'm not a fan of Thai food, but this dish was surprisingly good. The flavors were complex and the heat level was just right. I would definitely make this dish again.
MD TRudel
[email protected]This dish was amazing! The flavors were perfectly balanced and the chicken was cooked to perfection. The sauce was creamy and flavorful. I will definitely be making this dish again.
I'm Tired
[email protected]This recipe was a disappointment. The flavors were bland and the chicken was dry. The sauce was also too thin. I would not recommend this recipe.
Adaobi Cynthia Igweze
[email protected]This dish was a bit too spicy for me, but my husband loved it. The flavors were great and the chicken was cooked perfectly. I would definitely make this dish again, but I would use less chili peppers next time.
Ashir Ali
[email protected]I'm always looking for new Thai recipes to try, and this one didn't disappoint. The flavors were authentic and the heat level was just right. I especially loved the use of lemongrass and kaffir lime leaves. I will definitely be making this dish again
olona madotyeni
[email protected]I love one-pot dishes, and this one is no exception. It's so easy to make and the cleanup is a breeze. The flavors are amazing and the heat level is perfect. I will definitely be making this dish again.
Vegas Winter
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was cooked perfectly and the vegetables were still slightly crunchy. The sauce was flavorful and had just the right amount of heat. I will definitely be making this dish again.
Resa Cain
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced and the coconut milk sauce added a nice creaminess. I would definitely make this dish again, even if I toned down the heat a bit.
Self Made
[email protected]This recipe was a hit with my family! Even my picky kids loved it. The chicken was tender and juicy, and the vegetables were cooked perfectly. The sauce was flavorful and not too spicy. I will definitely be making this dish again.
Aijaz Khan
[email protected]Wow! I tried this recipe last night and it turned out amazing! The flavors were bold and complex, and the heat was just right. I especially loved the creamy coconut milk sauce. I will definitely be making this dish again.
Levi Bowman
[email protected]This spicy Thai one-pot dish was an absolute delight! The combination of flavors was incredible, and the heat level was perfect. I loved the convenience of cooking everything in one pot, and the cleanup was a breeze. I highly recommend this recipe to