SPICY THAI CUCUMBER SALAD
This fresh salad from Dan Seidman of The Chef Dan incorporates thinly sliced cucumber, red onion and chili pepper with a dressing of rice wine vinegar, lime juice and sesame oil. Topped with roasted peanuts and bean sprouts.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 1h
Yield 4
Number Of Ingredients 12
Steps:
- Combine rice vinegar, sugar, and sesame oil in a small saucepan and bring to a boil over medium heat. Reduce heat to simmer for 2 minutes to allow the sugar to dissolve. Leave mixture to cool to room temperature.
- Add cucumber, onion and chili pepper to a mixing bowl and pour over the cooled vinegar solution. Stir to mix everything together. Tightly cover bowl with Reynolds Wrap® Aluminum Foil and place in fridge for 30 minutes.
- Preheat oven to 350 degrees F and line a baking sheet with Reynolds® Parchment Paper. Place peanuts on baking sheet and season with a generous pinch of salt. Roast for 30 minutes, rotating the pan halfway through.
- Remove the cucumber mixture from fridge and transfer to serving dish. Top with bean sprouts and roasted peanuts. Serve with lime wedges.
Nutrition Facts : Calories 72.1 calories, Carbohydrate 8.4 g, Fat 3.9 g, Fiber 1.8 g, Protein 2.6 g, SaturatedFat 0.5 g, Sodium 124.1 mg, Sugar 5.4 g
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ILYAS RAMI
[email protected]This salad is a great way to use up extra cucumbers. It's also a healthy and refreshing side dish.
Jonathan Felix
[email protected]This salad is the perfect balance of sweet, sour, and spicy. I love the crunch of the cucumbers and the creamy dressing.
Tambula Ben
[email protected]I'm always looking for new cucumber salad recipes, and this one is a keeper. It's easy to make and it's always a hit.
Lillyanna Cra
[email protected]This salad is so refreshing and flavorful. It's the perfect summer dish.
Eric Richards
[email protected]I love the combination of flavors in this salad. The spicy dressing is the perfect complement to the sweet cucumbers.
Tanvir Mirza
[email protected]This salad is a great way to use up extra cucumbers. It's also a healthy and refreshing side dish.
Tahsin Mahmud
[email protected]I've made this salad several times now, and it's always a hit. It's the perfect summer dish.
M Attique Khaskheli
[email protected]I'm not usually a fan of cucumber salad, but this one is amazing. The dressing is perfect.
GHOST_GODZILLA BTW
[email protected]This salad is so easy to make and it's always a hit.
saraya ahmad
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
ENLIGHT 2
[email protected]This is my new favorite summer salad. It's so refreshing and flavorful.
Lauren Rocque
[email protected]I love this salad! It's the perfect balance of sweet, sour, and spicy. I always make a double batch because it disappears so quickly.
Sourov Roy
[email protected]I wasn't sure about the fish sauce at first, but it really adds a unique flavor to the salad. I'm definitely a fan now!
akilu salisu
[email protected]This salad is so easy to make, and it's always a hit. I love the crunch of the cucumbers and the spicy dressing.
Kiwi the Lazy cat
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's the perfect summer dish - light, refreshing, and packed with flavor.
Sulaiman Idrees
[email protected]This salad was a hit at my last party! The combination of spicy, sweet, and sour flavors was perfect, and the cucumbers were so refreshing.