This vegan recipe was invented on a day that I wanted to use up the arame seaweed and tahini. My adventurous combination turned out completely delicious. Spicy, with a satisfying nutty flavor. Makes two large or four small servings.
Provided by Spiderwoman77
Categories Main Dish Recipes Bowls
Time 55m
Yield 4
Number Of Ingredients 13
Steps:
- Blend tahini, rice vinegar, soy sauce, 2 tablespoons olive oil, chile-garlic sauce, turmeric, and 2 tablespoons water together in a large bowl with a fork. Add water as needed to get the dressing to a hummus-like consistency; set aside.
- Soak arame seaweed in a pot of lukewarm water for 10 minutes. Place the pot over medium heat and bring the water to a boil; reduce heat to low and simmer the seaweed for 10 minutes. Drain the seaweed.
- Bring a pot of lightly salted water to a boil. Cook soba noodles at a boil until tender yet firm to the bite, 5 to 7 minutes.
- Drain the noodles; set aside.
- Heat 1 tablespoon olive oil in a large skillet over medium heat. Cook and stir garlic in the olive oil until fragrant, about 1 minute.
- Stir ginger and drained seaweed with the garlic; cook and stir 1 minute more.
- Add kale to the skillet; cook and stir until the kale is coated slightly, about 1 minute more. Reduce heat to low, place a cover on the skillet, and simmer together until the kale wilts, 5 to 10 minutes.
- Toss the drained soba noodles in the tahini sauce until coated. Fold the drained seaweed and the kale mixture into the noodles and sauce and toss to coat. Divide among two or four bowls, and serve.
Nutrition Facts : Calories 641.1 calories, Carbohydrate 63.8 g, Fat 39.7 g, Fiber 7.1 g, Protein 22.1 g, SaturatedFat 5.6 g, Sodium 1017.7 mg, Sugar 0.2 g
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Banin Erfani
[email protected]This recipe is an insult to food. I am appalled that someone would even think to publish it.
Maydixine Acron
[email protected]This recipe is the worst thing I have ever eaten. I would rather eat dirt.
acacia wicks
[email protected]This recipe is terrible! I followed the instructions exactly and it turned out inedible.
Alxias Martin
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Jasmine Fernandez
[email protected]This recipe was a disappointment. The sauce was bland and the soba noodles were overcooked.
sehan sehan
[email protected]Overall, I thought this recipe was good, but not great. I think it has the potential to be amazing with a few changes.
Yonela Nellar
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks. For example, I would add some more vegetables to the sauce.
Rocky KGF KGF
[email protected]I found that the sauce was a bit too thick for my taste. I added a little bit of water to thin it out.
Umar H
[email protected]This recipe was a bit too spicy for me, but I think that's because I used too much chili pepper. Next time I'll use less.
Omar Ramzi
[email protected]I love that this recipe is healthy and delicious. It's also a great way to get your daily dose of vegetables.
Mandy Spigelmyre
[email protected]This dish is a great combination of flavors and textures. The spicy tahini sauce is the perfect complement to the kale and soba noodles.
Dani mian
[email protected]I'm always looking for new ways to cook kale, and this recipe is a keeper! The spicy tahini sauce is amazing.
Adnann Paris
[email protected]This recipe is a great way to use up leftover kale and soba noodles. It's also a healthy and delicious meal.
cool dude
[email protected]I love the flavors in this dish! The spicy tahini sauce is perfect with the kale and soba noodles.
Krishna Dangura
[email protected]This recipe was easy to follow and the sauce was delicious! I will definitely be making this again.
Ssenteza Gerrald
[email protected]I made this for a party and it was a huge success! Everyone loved the spicy tahini sauce and the kale and soba noodles.
Ahmad Sadiq hasas
[email protected]This recipe was a bit more work than I expected, but it was worth it. The sauce was amazing and the soba noodles were cooked perfectly.
Sajad sanii
[email protected]I'm not usually a fan of tahini, but this sauce was delicious! I loved the combination of flavors and the fact that it was so easy to make.
saim gaming
[email protected]This spicy tahini sauce is a game-changer! It's creamy, tangy, and has the perfect amount of heat. I used it as a dressing for my kale and soba noodle salad, and it was a hit!