SPICY STIR FRIED CHICKEN IN HOISIN SAUCE

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Spicy Stir Fried Chicken in Hoisin Sauce image

A recipe created by me that a friend, formerly from Hong Kong, cooked it, and said, "it was great" :-)

Provided by larry 2

Categories     Chicken

Time 40m

Yield 8 serving(s)

Number Of Ingredients 15

1 3/4 lbs chicken breasts, defatted
1/2 cup soy sauce
3 tablespoons dry sherry
3 tablespoons cornstarch
1/4 cup vegetable oil
1/4 cup scallion, green and white parts, sliced diagonally
2 (16 ounce) bags stir fry vegetables
1 lb whole mushroom
1/4 cup fresh ginger, peeled and minced
1/2 cup garlic, minced
4 whole green bell peppers, seeded and julienned
1/2 cup hoisin sauce
1/2 cup dry sherry
2 teaspoons fresh ground black pepper
2 1/2 tablespoons sesame oil

Steps:

  • In a mixing bowl, combine soy sauce, sherry and cornstarch. Add the chicken and toss until coated. Let chicken stand in marinade for at least 10 minutes (while getting ingredients in bowls).
  • In a sprayed+oiled wok or saute pan, heat the vegetable oil over high heat until just smoking.
  • Add the scallions and ginger, and stir-fry for about 30 seconds.
  • Add the chicken, reserving any remaining marinade, and stir-fry for about 5 minutes, until the chicken is just done.
  • Add the vegetables+mushrooms, green peppers and stir-fry for another minute.
  • Add the hoisin sauce, sherry, salt and black pepper, and combine.
  • Add sesame oil to the marinade remaining in the bowl, stir it, and add to the wok.
  • Toss to blend well and BOIL, then simmer until slightly thickened. TASTE? Remove from the heat, drizzle with the sesame oil .

Nutrition Facts : Calories 453.3, Fat 21.2, SaturatedFat 4.3, Cholesterol 64, Sodium 1339, Carbohydrate 22.1, Fiber 2.7, Sugar 8.1, Protein 26.2

Gbenga Olowo
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I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, and the sauce was flavorful. I would definitely make this again.


Adnan Sakib
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This stir-fried chicken was a disappointment. The chicken was dry and overcooked, and the sauce was bland. I would not recommend this recipe.


Jessica Bruce
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This stir-fried chicken was a bit too spicy for my taste, but my husband loved it. He said the chicken was cooked perfectly and the sauce was flavorful. I would make this again, but I would use less chili peppers.


sintayehu desta
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I'm not a big fan of spicy food, but this dish was surprisingly mild. The hoisin sauce was sweet and tangy, and the chicken was cooked perfectly. I would definitely make this again.


Noah Luning
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This stir-fried chicken is a staple in my household. It's quick and easy to make, and it's always a crowd-pleaser. I love the way the chicken gets crispy in the pan and the sauce is always so flavorful.


Waseem Hashmi
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I love this recipe! The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and spicy. I always get compliments when I make this dish.


Akiribor Glory
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This stir-fried chicken is a great recipe for a quick and easy weeknight meal. The chicken is cooked perfectly and the sauce is flavorful. I would definitely make this again.


Aiden Carter
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I made this dish for a party and it was a hit! Everyone loved the chicken and the sauce. I will definitely be making this again.


Syed ali raza Shamsi
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I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, and the sauce was flavorful. I would definitely make this again.


Jahangir durrani
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This stir-fried chicken was a disappointment. The chicken was dry and overcooked, and the sauce was bland. I would not recommend this recipe.


Jennifer Kim
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This stir-fried chicken was a bit too spicy for my taste, but my husband loved it. He said the chicken was cooked perfectly and the sauce was flavorful. I would make this again, but I would use less chili peppers.


Carlos Ashby
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I'm not a big fan of spicy food, but this dish was surprisingly mild. The hoisin sauce was sweet and tangy, and the chicken was cooked perfectly. I would definitely make this again.


Legend Gh
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This stir-fried chicken is a staple in my household. It's quick and easy to make, and it's always a crowd-pleaser. I love the way the chicken gets crispy in the pan and the sauce is always so flavorful.


Alisa Ramirez
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I love this recipe! The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and spicy. I always get compliments when I make this dish.


John Kweku Robinson
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This stir-fried chicken was easy to make and turned out great! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


M. Hassan Mastoi
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I made this dish for my family last night and they loved it! The chicken was crispy and tender, and the sauce was delicious. I will definitely be making this again.


Mazhar king
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This stir-fried chicken was a hit! The chicken was juicy and flavorful, and the hoisin sauce was the perfect balance of sweet, savory, and spicy. I will definitely be making this again.


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