Steps:
- Drain sauce from curry, place 2 tablsp in bowl. Chop shrimp and beans, add to bowl Mix in 2 tablps cilantro, chilies, shallots and lime juice. SPread filling then cheese over tortillas Top each with another tortilla Heat large non stick skillet add 2 tsps oil Place quesadilla in pan Cover and cook until bottom is golden 2-3 mins Turn and cook uncovered 2-3 mins longer Repeat with remaining quesadillas and top with additional cilantro
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Faridon Afshari
[email protected]Meh.
Foji Rasheed
[email protected]These quesadillas were amazing! The shrimp was cooked perfectly and the flavors were incredible. I will definitely be making these again and again.
D “Krazy” VanCalsem
[email protected]I'm not sure what I did wrong, but my quesadillas turned out dry and bland. I'm disappointed because I was really looking forward to trying them.
Mr Toxic
[email protected]These quesadillas were easy to make and they tasted great. I would definitely recommend them.
Gulfam Yousaf
[email protected]I made these quesadillas for dinner last night and they were delicious! The shrimp was cooked perfectly and the flavors were amazing.
ravan shyco
[email protected]I followed the recipe exactly and the quesadillas turned out great. I will definitely be making these again.
Ianis Solomon
[email protected]These quesadillas were a little too spicy for me, but my husband loved them. He said they were the best quesadillas he's ever had.
Arlyn Loves Hot Moms (:D)
[email protected]I'm not a big fan of shrimp, but I really enjoyed these quesadillas. The flavors were well-balanced and the shrimp was cooked perfectly.
Prosper Ojukwu
[email protected]These quesadillas are so easy to make and they're always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
MUQIT MENGAL
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them.
Richiebeatz Ay Official
[email protected]These quesadillas were a hit with my family! The shrimp was cooked perfectly and the flavors were amazing. I will definitely be making these again.