SPICY SHRIMP, MOZAMBIQUE STYLE
This is a family favorite here in the Pacheco home. A traditional Portuguese meal made with garlic, beer, butter, seafood. What else can you ask for? Oh yes, & EASY! I like mine spicy, but cook yours to taste. This is great as a main dish, or an appetizer. Mozambique is a country in southeastern Africa, which became independent...
Provided by Tara Pacheco
Categories Seafood
Time 20m
Number Of Ingredients 8
Steps:
- 1. Add butter, garlic, and onion to a medium sized pot and cook over medium heat just until onions are translucent, but not browned. About 4-5 minutes. Add can of beer. Then your hot sauce and seasoning. Cook for about 3 minutes.
- 2. Next, add your shrimp and lemon. Cover and cook for additional 5-6 minutes, or until shrimp is pink and cooked through. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jimmy Stancil
[email protected]Loved this recipe! Will definitely make it again.
Nikhilkumar Tiwari
[email protected]The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Jason Stein
[email protected]This dish was easy to make and packed with flavor. I loved the combination of spices.
Dan kay
[email protected]The shrimp were a bit overcooked, but the sauce was delicious. I'll definitely try this recipe again, but I'll cook the shrimp for a shorter amount of time.
Alonge Kelvin
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said it was the best shrimp Mozambique he's ever had.
Robert Gascoigne
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The coconut milk and tomatoes helped to mellow out the heat.
Juan Tarifa
[email protected]This recipe was a hit at my dinner party. The shrimp were cooked perfectly and the sauce was delicious.
Kenya Zuniga
[email protected]Easy to follow recipe with delicious results. The shrimp were cooked perfectly and the sauce was flavorful.
Theo Dell
[email protected]Loved this recipe! The shrimp were succulent and the sauce was flavorful. Will definitely make it again.
King Sha
[email protected]This was a great recipe! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Perwaiz ahmed
[email protected]This dish was easy to make and very flavorful. I loved the combination of spices, and the shrimp were cooked perfectly. I will definitely be making this again.
fue ahmed
[email protected]I made this dish for a party, and it was a huge success. Everyone loved the flavors, and the shrimp were cooked perfectly. I will definitely be making this again.
sam davis
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said it was the best shrimp Mozambique he's ever had.
Shana Potts
[email protected]The shrimp were a bit overcooked, but the sauce was delicious. I'll definitely try this recipe again, but I'll cook the shrimp for a shorter amount of time.
Mztendabsosbitch MemphisTakkenOva
[email protected]This dish was easy to make and packed with flavor. I loved the combination of spices, and the shrimp were cooked perfectly. I will definitely be making this again.
Raj Kumar Bhohora
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The coconut milk and tomatoes helped to mellow out the heat, and the shrimp were cooked to perfection.
Herewini.4u
[email protected]This spicy shrimp Mozambique style dish was a hit with my family! The flavors were incredible, and the shrimp were cooked perfectly. I will definitely be making this again.