This is a Brazilian favorite from the state of Bahia. If you can't find dende oil, a Brazilian staple palm oil, you can substitute annato or peanut oil, but the flavor won't be quite as authentic. Still delicious, though, this dish is a flavorful stir fry addition to your menu.
Provided by Annacia
Categories Brazilian
Time 35m
Yield 2 serving(s)
Number Of Ingredients 16
Steps:
- Warm oil on medium heat.
- Add paprika and the onions.
- Saute over low heat until onions are transparent.
- Add garlic, coriander, thyme, parsley, cilantro, chilis, and walnuts. Continue to cook for 3 to 5 minutes, stirring now and then.
- Add the tomatoes.
- Cook for another 5 minutes, stirring now and then.
- Finally add the broccoli, coconut milk, and shrimp.
- Cook for about 5 minutes (until shrimp are cooked).
- Serve over rice.
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Balogun Olabode
[email protected]This was a great recipe! The shrimp were cooked perfectly and the coconut sauce was delicious. I would definitely recommend this recipe to others.
Akram
[email protected]I made this dish for a party and it was a huge success! Everyone loved the sweet and spicy flavor of the sauce and the shrimp were cooked perfectly.
Farzaan Kumar
[email protected]This dish was easy to make and the results were amazing! The shrimp were juicy and tender and the coconut sauce was creamy and flavorful. I will definitely be making this again.
frankie Myles
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The coconut sauce is so flavorful and the shrimp are always cooked to perfection.
The Priesthood
[email protected]This was a great recipe! The shrimp were cooked perfectly and the coconut sauce was delicious. I would definitely recommend this recipe to others.
Mujeebullah Bismil
[email protected]I made this dish for a party and it was a huge success! Everyone loved the sweet and spicy flavor of the sauce and the shrimp were cooked perfectly.
Mengani Prashanth
[email protected]This dish was easy to make and the results were amazing! The shrimp were juicy and tender and the coconut sauce was creamy and flavorful. I will definitely be making this again.
Alex C
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The coconut sauce is so flavorful and the shrimp are always cooked to perfection.
robyn mukola ngala
[email protected]This was a great recipe! The shrimp were cooked perfectly and the coconut sauce was delicious. I would definitely recommend this recipe to others.
Asif Afridi
[email protected]I made this dish for a party and it was a huge success! Everyone loved the sweet and spicy flavor of the sauce and the shrimp were cooked perfectly.
Mohammed Ishfak
[email protected]This dish was easy to make and the results were amazing! The shrimp were juicy and tender and the coconut sauce was creamy and flavorful. I will definitely be making this again.
Shakala Bayliss
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The coconut sauce is so flavorful and the shrimp are always cooked to perfection.
Bishnu Rj
[email protected]This was a great recipe! The shrimp were cooked perfectly and the coconut sauce was delicious. I would definitely recommend this recipe to others.
Sher alam Madaripur
[email protected]I made this dish last night and it was a hit with my family! The kids loved the sweet and spicy sauce and the adults enjoyed the complex flavors. I will definitely be adding this to my regular rotation of recipes.
Samrat Gautam
[email protected]This dish was absolutely delicious! The shrimp were cooked perfectly and the coconut sauce was rich and flavorful. I will definitely be making this again.