SPICY SCALLOPED POTATOES
Make and share this Spicy Scalloped Potatoes recipe from Food.com.
Provided by Chef mariajane
Categories Yam/Sweet Potato
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a saucepan, melt butter over medium heat; add flour and cook, stirring for 1 minute. Whisk in milk and cook, whisking constantly, for 3-5 minute or until beginning to boil and thicken. Remove from heat and whisk in cheese, salt, oregano, cumin and pepper until smooth; set aside.
- Peel and thinly slice potatoes. Arrange one-third of the slices into greased 8-inch baking dish. Spread with half of the salsa.
- Repeat layers once and layer remaining potato slices on top. Pour cheese sauce over top and around sides to cover evenly and reach bottom of dish.
- Sprinkle with pickled jalapeno peppers, if using.
- Cover with foil or lid and bake in a 375F oven for 1 hour.
- Uncover and bake for 30 minutes or until lightly browned and potatoes are tender. Let stand for 5 minutes before serving.
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Leon Rahman
[email protected]Amazing recipe! The potatoes were cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this dish again.
Delusional Me
[email protected]This recipe was a bit of a disappointment. The potatoes were undercooked and the sauce was bland. I think I'll stick to my old scalloped potato recipe.
Austin Ratliff
[email protected]These potatoes were a bit too spicy for my taste, but my husband loved them. He said they were the best scalloped potatoes he's ever had. I'll probably make them again, but I'll use less cayenne pepper next time.
Snakhokonke Mtolo
[email protected]I wasn't sure how the spicy potatoes would turn out, but I was pleasantly surprised. The heat was just right and the potatoes were so flavorful. I will definitely be making this dish again.
Mirian Santos
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The potatoes are always cooked perfectly and the sauce is so creamy and delicious. I love that this recipe is so easy to make, yet it always turns out so well.
Hellana Adams
[email protected]I made this recipe for my family and they loved it! The potatoes were crispy on the outside and fluffy on the inside. The sauce was creamy and flavorful. This is a great recipe for a weeknight meal.
Minky noko Molokomme
[email protected]These potatoes were a bit too spicy for my taste, but my husband loved them. He said they were the best scalloped potatoes he's ever had.
Anika Afrin
[email protected]I'm not a fan of spicy food, but I still enjoyed these potatoes. The heat was just right and the potatoes were so creamy and flavorful. I'll definitely be making these again.
Jhon Garcia
[email protected]This is my go-to recipe for scalloped potatoes. It's so easy to make and the results are always delicious. I love the spicy kick that the cayenne pepper adds.
Jessica Greenwell
[email protected]I love this recipe! The potatoes are always cooked perfectly and the sauce is so creamy and flavorful. I've made this dish for my family and friends several times and it's always a hit.
Tanzid Mahamud Robin
[email protected]This recipe was a bit of a disappointment. The potatoes were undercooked and the sauce was bland. I think I'll stick to my old scalloped potato recipe.
Alice Bampo
[email protected]These potatoes were a bit too spicy for my taste, but my husband loved them. He said they were the best scalloped potatoes he's ever had. I'll probably make them again, but I'll use less cayenne pepper next time.
Christal Toth
[email protected]I wasn't sure how the spicy potatoes would turn out, but I was pleasantly surprised. The heat was just right and the potatoes were so flavorful. I will definitely be making this dish again.
Tikas Amars
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The potatoes are always cooked perfectly and the sauce is so creamy and delicious. I love that this recipe is so easy to make, yet it always turns out so well.
Ashfaque Ashfaqueali
[email protected]I made this recipe for my family and they loved it! The potatoes were crispy on the outside and fluffy on the inside. The sauce was creamy and flavorful. This is a great recipe for a weeknight meal.
Tarek Miah
[email protected]This recipe was easy to follow and the results were amazing. The potatoes were perfectly cooked and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy side dish.
Jeena Shrestha
[email protected]I'm not a huge fan of spicy food, but these potatoes were surprisingly delicious. The heat was just right, and the potatoes were so creamy and flavorful. I'll definitely be making these again.
Tori Payton
[email protected]These scalloped potatoes were a hit at our dinner party! The spicy kick added a nice depth of flavor, and the potatoes were cooked to perfection. I will definitely be making this dish again.