Provided by kayjayjohnson
Number Of Ingredients 11
Steps:
- Add olive oil to an oven-safe skillet over medium high heat until just smoking. Add sausage and onions and cook until lightly browned, about 4 minutes. Add garlic and cook until fragrant, about 30 seconds. Add broth, tomatoes, cream, pasta, salt and pepper and stir. Bring to a boil, cover skillet, and reduce heat to medium-low. Simmer until pasta is tender, about 15 minutes. Remove skillet from heat and stir in 1/2 cup cheese. Top with remaining cheese and sprinkle with scallions. Broil until cheese is melted, spotty brown, and bubbly.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bismiallah Bahi
[email protected]I'm allergic to tomatoes, so I used a tomato-free sauce. It was still delicious!
Nevaeh Castle
[email protected]This recipe is a great way to get kids to eat vegetables. My kids loved the sausage and peppers.
Sajjad Hussain
[email protected]I'm on a low-carb diet, so I used spaghetti squash instead of pasta. It was delicious!
Andrew Seaton
[email protected]This recipe is a little bland for my taste. I added some garlic and chili peppers to spice it up.
DeejayMuto Alex
[email protected]I'm a beginner cook and this recipe was easy to follow. It turned out great!
Christine Shiku
[email protected]This recipe is a great way to use up leftover sausage. It's also a great freezer meal.
ball Jerry
[email protected]I made this recipe for a potluck and it was a big hit. Everyone wanted the recipe.
sandra bennett
[email protected]I'm not a fan of bell peppers, so I used sun-dried tomatoes instead. It was still delicious.
Kendra Anah
[email protected]This recipe is a little time-consuming, but it's worth it. The flavors are amazing.
Balvina Alvarez
[email protected]I added some mushrooms and zucchini to this recipe and it was delicious. It's a great way to get your veggies in.
Big Gee
[email protected]I'm a vegetarian, so I used tofu instead of sausage. It turned out great!
Janinta Clerger
[email protected]This recipe is so easy to make and it's always a hit with my family. I love that I can use different types of sausage and peppers to change up the flavor.
itx_ RK
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
Olsi Gurra
[email protected]This recipe was a little too spicy for me, but my husband loved it. He said it was the best pasta dish he's ever had.
Md Dipo
[email protected]I'm not a big fan of spicy food, but this recipe was just the right amount of heat. The sausage and peppers were cooked perfectly, and the sauce was delicious.
Rahma R
[email protected]This is one of my favorite pasta recipes. It's easy to make and always a crowd-pleaser.
Jemo Official
[email protected]I made this recipe last night and it was amazing! The flavors were perfect and the pasta was cooked to perfection. I will definitely be making this again.
Taekookie4life
[email protected]This spicy sausage pasta recipe was a hit with my family! The sausage and peppers were perfectly cooked, and the sauce was flavorful and delicious. I will definitely be making this again.