SPICY SAUSAGE PASTA RECIPE - (4.4/5)

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Spicy Sausage Pasta Recipe - (4.4/5) image

Provided by kayjayjohnson

Number Of Ingredients 11

1 tablespoon olive oil
1 pound smoked sausage
1 1/2 cups onion, diced
2 cloves garlic, minced
2 cups low-sodium chicken broth
1 can (10 ounce) Ro-Tel tomatoes and green chiles, Mild
1/2 cup heavy cream
8 ounces penne pasta
1/2 teaspoon salt and pepper, each
1 cup Monterey Jack cheese, shredded
1/3 cup scallions, thinly sliced

Steps:

  • Add olive oil to an oven-safe skillet over medium high heat until just smoking. Add sausage and onions and cook until lightly browned, about 4 minutes. Add garlic and cook until fragrant, about 30 seconds. Add broth, tomatoes, cream, pasta, salt and pepper and stir. Bring to a boil, cover skillet, and reduce heat to medium-low. Simmer until pasta is tender, about 15 minutes. Remove skillet from heat and stir in 1/2 cup cheese. Top with remaining cheese and sprinkle with scallions. Broil until cheese is melted, spotty brown, and bubbly.

Bismiallah Bahi
bahi_bismiallah34@gmail.com

I'm allergic to tomatoes, so I used a tomato-free sauce. It was still delicious!


Nevaeh Castle
castle@gmail.com

This recipe is a great way to get kids to eat vegetables. My kids loved the sausage and peppers.


Sajjad Hussain
sajjad.hussain@yahoo.com

I'm on a low-carb diet, so I used spaghetti squash instead of pasta. It was delicious!


Andrew Seaton
seaton-andrew45@aol.com

This recipe is a little bland for my taste. I added some garlic and chili peppers to spice it up.


DeejayMuto Alex
alex@hotmail.fr

I'm a beginner cook and this recipe was easy to follow. It turned out great!


Christine Shiku
cs31@yahoo.com

This recipe is a great way to use up leftover sausage. It's also a great freezer meal.


ball Jerry
ball_j10@aol.com

I made this recipe for a potluck and it was a big hit. Everyone wanted the recipe.


sandra bennett
bennett.s73@hotmail.com

I'm not a fan of bell peppers, so I used sun-dried tomatoes instead. It was still delicious.


Kendra Anah
akendra53@yahoo.com

This recipe is a little time-consuming, but it's worth it. The flavors are amazing.


Balvina Alvarez
a-balvina54@gmail.com

I added some mushrooms and zucchini to this recipe and it was delicious. It's a great way to get your veggies in.


Big Gee
big-gee@hotmail.com

I'm a vegetarian, so I used tofu instead of sausage. It turned out great!


Janinta Clerger
jclerger@gmail.com

This recipe is so easy to make and it's always a hit with my family. I love that I can use different types of sausage and peppers to change up the flavor.


itx_ RK
rkitx_28@gmail.com

I made this recipe for a party and it was a huge success. Everyone loved it!


Olsi Gurra
gurra.olsi9@hotmail.com

This recipe was a little too spicy for me, but my husband loved it. He said it was the best pasta dish he's ever had.


Md Dipo
d15@hotmail.com

I'm not a big fan of spicy food, but this recipe was just the right amount of heat. The sausage and peppers were cooked perfectly, and the sauce was delicious.


Rahma R
r-rahma@hotmail.com

This is one of my favorite pasta recipes. It's easy to make and always a crowd-pleaser.


Jemo Official
jemoofficial@hotmail.com

I made this recipe last night and it was amazing! The flavors were perfect and the pasta was cooked to perfection. I will definitely be making this again.


Taekookie4life
taekookie4life@gmail.com

This spicy sausage pasta recipe was a hit with my family! The sausage and peppers were perfectly cooked, and the sauce was flavorful and delicious. I will definitely be making this again.


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