SPICY SASHIMI BOWL (HWE DEOP BAP)

Spicy Sashimi Bowl (Hwe Deop Bap) image

A yummy Korean dish. Easy to prepare. A meal in a bowl. I found this recipe on the Korean Kitchen web site. Most ingredients are readily available, although you'll have to go to an asian market to get the sesame leaves, smelt roe and the kochujang (Korean chili paste)

Provided by J. Ko

Categories One Dish Meal

Time 50m

Yield 2 serving(s)

Number Of Ingredients 22

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Ingredients

2 cups cooked rice (Japanese or Korean, preferably)
2 ounces tilapia fillets (or any type of sashimi quality white fish)
2 ounces tuna, sashimi quality
3 lettuce leaves, shredded
1 cup salad greens, any combination
1/8 onion, thinly sliced
1/4 carrot, thinly sliced
1/4 English cucumber, thinly sliced
4 leaves sesame, thinly sliced
1 inch daikon radish, thin julienne
2 garlic cloves, peeled, thinly sliced
1 chili pepper, thinly sliced
2 teaspoons masago smelt roe
2 tablespoons sesame oil
3 tablespoons korean red pepper paste (kochujang)
2 1/2 tablespoons granulated sugar
2 tablespoons rice vinegar
1 teaspoon sesame oil
1 teaspoon sesame seeds
1/4 teaspoon garlic, minced
1/4 teaspoon soy sauce
1/8 teaspoon salt, taste before adding (optional)

Steps:

Cut fish into small pieces.
Wash vegetables and prepare as instructed above. Most of them are just thinly sliced.
Mix "Cho Kochujang (sweet and sour chili sauce)" ingredients, set aside.
In a large bowl, put rice on the bottom, spread lettuce and salad greens.
Arrange rest of the vegetables, add fish, and spoon smelt roe on top.
Drizzle 1 tsp sesame oil over each serving.
Serve with cho kochujang (sweet and sour chilli sauce).
I like to serve garlic and chilies in a separate bowl, so everybody can add to taste.

Nutrition Facts : Calories 560.6, Fat 19.2, SaturatedFat 3, Cholesterol 24.9, Sodium 101.9, Carbohydrate 78.2, Fiber 3, Sugar 19.4, Protein 19.2

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Demons Row

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I've made this spicy sashimi bowl several times now, and it always turns out great. It's a great recipe to have on hand for a quick and easy meal.

Sanye Kinchen

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This spicy sashimi bowl is the perfect comfort food. It's warm, flavorful, and satisfying.

Latiya Subero

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I'm so glad I found this recipe for spicy sashimi bowl. It's now one of my favorite meals.

rifa Moni

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This spicy sashimi bowl is a great way to get your daily dose of protein and omega-3 fatty acids.

marawan salah

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I love the presentation of this spicy sashimi bowl. It's so colorful and vibrant.

Pam Miller

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This spicy sashimi bowl is the perfect party food. It's easy to make, and it's always a hit with guests.

Daniel Akinyele

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I'm not a huge fan of spicy food, but this spicy sashimi bowl was the perfect level of heat. It was flavorful without being overpowering.

devin koval

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This spicy sashimi bowl is a great way to use up leftover fish. It's also a healthy and delicious meal that can be made in minutes.

donna franco

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I've tried many different spicy sashimi bowls, but this one is by far the best. The flavors are perfectly balanced, and the fish is incredibly fresh.

imran mithun

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This spicy sashimi bowl is the perfect meal for a hot summer day. It's light, refreshing, and packed with flavor.

Kariesse Mj

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I love how customizable this spicy sashimi bowl is. I can add or remove ingredients to suit my taste, and it always turns out great.

Awais Tarar

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This was my first time making a spicy sashimi bowl, and it turned out great! The instructions were easy to follow, and the end result was delicious.

pk vairl

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I've made this spicy sashimi bowl several times now, and it's always a crowd-pleaser. The combination of flavors is perfect, and the fish is always cooked to perfection.