SPICY PUMPKIN BREAD
Make and share this Spicy Pumpkin Bread recipe from Food.com.
Provided by Emily
Categories Quick Breads
Time 1h15m
Yield 2 loaves
Number Of Ingredients 15
Steps:
- Preheat oven to 350º.
- Lightly spoon flour into dry measuring cups; level with a knife.
- Combine flour and spices (flour through cloves) in a large bowl.
- Add sugar and the next 6 ingredients (sugar through pumpkin) in a different bowl, and stir well with a whisk or mixer until smooth.
- Add to flour mixture, stirring just until moist.
- Spoon batter into 2 (8 × 4-inch) loaf pans coated with cooking spray.
- Bake at 350º for 1 hour or until a wooden pick inserted in center comes out clean.
- Cool loaves in pans 10 minutes on a wire rack; remove from pans.
- Cool loaves completely; cut each loaf into 12 slices.
- You may also cook in small loaf pans or muffin tins, reduce cooking time to 30-35 min.
- Check for doneness.
- NOTES: If you're tempted to fiddle with the spices (maybe substitute pumpkin-pie spice for the allspice, cinnamon, nutmeg, and cloves), please don't.
- I tried it both ways and it wasn't as good.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #breads #vegetables #american #fall #kid-friendly #winter #dietary #gifts #seasonal #quick-breads #number-of-servings #4-hours-or-less
You'll also love
Alex roblox si Tiktok
[email protected]Yum!
mbutha james
[email protected]5 stars! This bread is amazing.
Edward Landvik
[email protected]Easy to make and delicious! Will definitely be making this again.
Angle Lane
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
CLAIRE B CLAIRE BWALYA
[email protected]Meh.
joseph zettler
[email protected]Not a fan. The bread was too moist and the flavor was just okay.
Adnan Faruque
[email protected]This bread was way too dense and dry. I think I might have overmixed the batter.
Ace Yazzie
[email protected]I found this recipe to be a bit bland. I think it could have used more spices, or maybe even some chopped nuts or dried fruit.
Sayfi Mughal
[email protected]This bread was a bit too spicy for my taste, but I think that's just a personal preference. Otherwise, it was a great recipe.
No marcy
[email protected]I'm not usually a fan of pumpkin bread, but this recipe changed my mind. It was moist and flavorful, and the spicy glaze was the perfect finishing touch.
Nilu Paul
[email protected]This was the best pumpkin bread I've ever had! The addition of spices like chili powder and cumin really took it to the next level.
Anthony Mcdonald
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it, and I even had people asking for the recipe.
Muhammad Saif g
[email protected]This spicy pumpkin bread was a hit! It had the perfect balance of sweetness and heat, and the pumpkin flavor was nice and subtle. I'll definitely be making this again!