Provided by Food Network
Categories main-dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Combine the chiles, garlic and cilantro in a small bowl and mix well. Heat the oil in a wok, swirling to coat the surface, add the chili mixture and stir-fry until garlic is aromatic, about 1 minute. Add the pork and stir fry, stirring often, until meat is cooked, about 5 minutes. Add the oyster sauce, fish sauce, sugar and chicken stock, toss and stir to combine and heat thoroughly. Stir in the basil leaves and immediately serve over rice.
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Sharon Stanley
[email protected]I love this stir fry! It's so easy to make and it's always a crowd-pleaser.
Farid Ullah
[email protected]This stir fry is a great way to use up leftover pork. It's also a great way to get your vegetables in.
Abdul hadi hadi
[email protected]I'm not a fan of spicy food, but this stir fry was still really good. The sauce is flavorful and the pork is cooked perfectly.
Afree Shanvi
[email protected]This stir fry is delicious and healthy. I love that it's packed with vegetables and lean protein.
Joram Alex
[email protected]I've made this stir fry several times and it's always a hit. I love the combination of flavors and the fact that it's so easy to make.
Dale Stowe
[email protected]This stir fry is a staple in my household. It's a quick and easy weeknight meal that the whole family loves.
Nadeem Abas
[email protected]I love this stir fry! It's so flavorful and easy to make. I always add extra vegetables to mine, like broccoli and carrots.
kaka khan
[email protected]This stir fry was easy to make and turned out great! I used chicken instead of pork and it was still delicious. I will definitely be making this again.
Besto ki Bestie
[email protected]I'm not a huge fan of spicy food, but this stir fry was the perfect amount of heat. It was flavorful without being overpowering. I would definitely recommend this recipe to anyone who loves a good stir fry.
Aqsa Ayub
[email protected]This stir fry was absolutely delicious! I made it for my family last night and everyone loved it. The sauce was flavorful and the pork was cooked perfectly. I will definitely be making this again.