I am trying to discover more diabetic friendly recipes with taste so I can get a better control of my condition. This one is from BH&G Australian Diabetic Living and fits the bill. For this dish I would more than likely use pork fillet (loin).
Provided by ImPat
Categories Curries
Time 25m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Combine curry paste and lemon juice in a small dish and add the pork and turn to coat.
- Cover and set aside for 10 minutes to marinate.
- Meanwhile, cook the noodles in a medium saucepan of boiling water for 3-4 minutes or until just tender and then drain well and then rinse under cold water and then set aside.
- Heat oil in a large wok on medium high and add pork and stir fry for 2 minutes or until just cooked and then transfer to a plate and set aside.
- Add garlic and ginger and stir fry for 1 minute and then add the vegetables and water and toss to combine.
- Cover and cook for 2-3 minutes or until the vegetables are just tender.
- Add the noodles, pork and any juices to the wok and stir fry for 2 minutes or until heated through.
- Divide between bowls and top with the coriander to serve and accompany with lemon wedges.
- VARIATION - replace vindaloo curry paste with tandoori and the pork with skinless chicken breast fillet.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#curries #weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #main-dish #pork #vegetables #diabetic #stove-top #dietary #meat #pork-loins #equipment #number-of-servings
You'll also love
Imane Errajea
imane.e@gmail.comYum!
Uzzol Hossan
uzzolhossan38@gmail.comThis is a keeper!
Liliana Tano
t-liliana100@hotmail.frI will definitely be making this again.
MD Samrat Hassan Munna
m_munna@gmail.comThis was amazing!
Tristana
tristana53@yahoo.comI loved it!
Giovanna Hernandez
giovanna.hernandez19@gmail.comThis dish was delicious! I will definitely be making it again.
Benjamin Marsden
benjamin41@yahoo.comI loved the spicy sauce and the tender pork. I will definitely be making this again.
Arslan burat
barslan@hotmail.comThis recipe is a keeper! I will definitely be making it again.
Umar Afzal
a24@gmail.comI made this dish for a party and it was a huge success! Everyone loved it.
Aya Ahmed
aya.a63@hotmail.co.ukThis dish was a hit! My family loved the spicy sauce and the tender pork. I will definitely be making this again.
Mahfuz Salhadin
s_mahfuz@gmail.comI loved this recipe! It was easy to follow and the end result was amazing. The spicy sauce was flavorful and the pork was cooked perfectly.
lukuman Salisu
lukuman-s@yahoo.comYum! This dish was delicious. The spicy sauce was just the right amount of heat and the pork was very tender. I will definitely be making this again.
bogan abdi
bogan91@hotmail.frThis recipe is a keeper! The spicy sauce is addictive and the pork is cooked to perfection. I will definitely be making this again and again.
Wasim Butt
b-w90@aol.comI made this dish for a party and it was a huge success! Everyone loved the spicy sauce and the tender pork. I will definitely be making this again.
Sonia Martin Alonzo
s-alonzo@gmail.comThis was my first time making spicy pork noodles and it turned out great! The sauce was flavorful and the pork was tender. I will definitely be making this again.
Mounata Tabassum
mounata84@hotmail.co.ukI love this recipe! It's so easy to follow and the end result is always delicious. I've made it several times and it's always a crowd-pleaser.
Moraka Leboho
l.moraka95@hotmail.comThis spicy pork noodle dish was a hit with my family! The flavors were bold and delicious, and the noodles were cooked perfectly. I will definitely be making this again.