SPICY PERSIMMON CHUTNEY
Steps:
- 1.In a large saucepan combine the apple cider vinegar, chopped onion, chopped apple, golden raisins, sugar, lemon juice, chili, ginger, lemon peel, coriander and cloves. Bring to a boil over medium heat, stirring occasionally. Reduce heat to medium-low and simmer until mixture thickens, stirring frequently, about 25 minutes. Add the persimmons and simmer until the persimmons are tender about 5 to 10 minutes. 2.Remove from the heat and let cool completely. Cover and refrigerate chutney. May be made a day or two ahead.
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syed foysal AHMED
[email protected]I wasn't a fan of this chutney. I found it to be too spicy and not sweet enough.
Kemo Barry
[email protected]This is a good chutney, but I found it to be a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Fiza Farheen Nisha (Fiza Prasad)
[email protected]This chutney is a great way to add some flavor to your meals. It's easy to make and can be used in a variety of dishes.
JaN AnS4R
[email protected]I love how versatile this chutney is. I've used it on chicken, fish, and even vegetables. It's always delicious.
Spie Kay
[email protected]This chutney is addictive! I can't stop eating it. It's the perfect addition to any meal.
Jude Onyekachi
[email protected]I've made this chutney several times now, and it's always a hit. It's so easy to make and has a delicious flavor.
Namatullah Namatullah
[email protected]This chutney is the perfect balance of sweet, spicy, and tangy. I love it on chicken, fish, or even just spread on crackers.
Hussine Islam
[email protected]I'm not usually a fan of chutney, but this one changed my mind. It's so flavorful and versatile.
limon sarker
[email protected]This chutney is a great way to use up ripe persimmons. It's easy to make and has a delicious flavor.
Peterson Mumbi
[email protected]I love the combination of sweet and spicy in this chutney. It's the perfect addition to any meal.
ALL OP GAMER Vlogs
[email protected]This chutney was delicious! I used it on chicken and fish, and it was a hit with my family.
Dastheny Rebaza
[email protected]I've been looking for a good persimmon chutney recipe, and this one is a keeper! It has a nice balance of sweet and spicy, and the persimmons give it a unique flavor.
Sogib Md sojib
[email protected]Loved this recipe! The spicy persimmon chutney was the perfect accompaniment to my chicken. It was easy to make and had a great flavor.