FIGGY PUDDING
I have always wondered what they were talking about in that Christmas carol. Well here it is; a recipe for Figgy Pudding. I always pictured a traditional pudding like we know it, but the English mean something different. It's actually more bread or cake-like. The taste may be a little strange to some, but to me it smells and tastes like Christmas. The figgy pudding should always be served warm. If you can't serve it fresh out of the oven, it will taste just fine to warm it in the microwave for a few seconds.
Provided by Chef James Thomas
Categories Dessert
Time 2h30m
Yield 1 Cake, 15 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- In a a medium saucepan, heat milk and chopped figs over medium-low heat but do NOT bring to a boil. Cook for 10-15 minutes stirring occasionally. The the milk will soften the figs.
- In a medium bowl mix flour, sugar, baking powder, nutmeg, cinnamon, and salt.
- In a large bowl, beat eggs one minute on high. Reduce speed to low and add butter, bread crumbs, orange peel, and warm fig mixture.
- Slowly incorporate flour mixture. Beat until just blended.
- Pour the mix into the greased bundt pan. Level top as much as possible. Cover the mold with a piece of aluminum foil greased on one side, greased side down.
- Place the mold in a roasting pan and place on oven rack. fIll with hot tap water 2 inches up the side of the mold. Bake for 2 hours or until the pudding is firm and it is pulling away from the side of the bundt pan.
- Remove the pudding from the water bath. Remove the foil and cool on a wire rack for 10 minutes before unmolding. Invert bundt pan onto a serving plate and remove mold. It should come away easily.
- Serve with a hard sauce.
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Dario Rossi
[email protected]This figgy pudding is a delicious and festive holiday treat.
GEO News
[email protected]I'm so glad I found this figgy pudding recipe. It's the perfect dessert for any occasion.
Adrian Walus
[email protected]This figgy pudding is the perfect way to end a holiday meal.
Roki Ali
[email protected]I love making this figgy pudding every year. It's a tradition that my family loves.
Asif Zoray
[email protected]This figgy pudding is the perfect holiday gift. It's delicious, festive, and easy to make.
Honest Reviewer
[email protected]I made this figgy pudding for my Christmas party, and it was a huge hit! Everyone loved the unique flavor.
Tloc 88
[email protected]This figgy pudding is the perfect way to warm up on a cold winter night.
Leronie mark
[email protected]I'm not usually a fan of figgy pudding, but this recipe changed my mind. It's the perfect balance of sweetness and spice.
Krishna Thapa
[email protected]This figgy pudding is a must-try for any fan of holiday desserts. It's rich, flavorful, and simply delicious.
Jamah AfricaBongo
[email protected]I made this figgy pudding for my family, and they loved it! It was the perfect dessert to end our holiday meal.
Md TAHACIN TAHACIN
[email protected]This figgy pudding is absolutely delicious! It's the perfect combination of sweet and spicy.
Ethio Tube
[email protected]I've made this figgy pudding several times, and it's always a hit. It's the perfect dessert to serve at a holiday gathering.
M55 Muna bhai
[email protected]This figgy pudding is so easy to make, and it always turns out perfectly. It's a great recipe for beginners.
Latashe Armstrong
[email protected]I love the combination of figs, spices, and molasses in this figgy pudding. It's a classic holiday dessert that I always look forward to.
Famous House
[email protected]This figgy pudding is the perfect holiday dessert. It's rich, decadent, and full of festive flavors.
Dzemedze Pantsula
[email protected]I made this figgy pudding for a potluck, and it was a huge success! Everyone raved about how moist and flavorful it was.
Bd Mafii
[email protected]This was my first time making figgy pudding, and it turned out great! I followed the recipe exactly, and it was easy to make. The pudding was delicious and everyone loved it.
Reagan ngobi
[email protected]I've been making this figgy pudding for years, and it's always a crowd-pleaser. The combination of figs, spices, and molasses is irresistible.
Madison Marshall
[email protected]This figgy pudding was a hit at my Christmas party! It was moist, flavorful, and perfectly spiced. I'll definitely be making it again next year.