SPICY PAN-FRIED PORK CHOPS
Pan-fried pork chops with a fiery kick. *Extremely spicy.* I kind of just threw this together while I was messing around in the kitchen one day. The batter or marinade can be easily altered to appeal to anyone's taste. Again, these turn out very spicy, but still have a ton of flavor, not just that hot that leaves your mouth burning.
Provided by rsscoastie
Categories Main Dish Recipes Pork Pork Chop Recipes Pan Fried
Time 8h35m
Yield 8
Number Of Ingredients 13
Steps:
- Combine onion, jalapeno peppers, habanero peppers, garlic, and Worcestershire in the bowl of a food processor; puree until smooth.
- Pour a thin layer of marinade in the bottom of a medium rectangular glass or ceramic container so the bottom is completely covered. Place 4 pork chops in the bowl and cover in marinade. Add last 4 pork chops and pour in remaining marinade, ensuring all pork chops are coated. Cover and refrigerate, 8 hours to overnight.
- Pour marinade and chops into a large saucepan. Add water and bring to a boil. Continue to boil, 10 to 12 minutes.
- Meanwhile, combine flour, onion soup mix, cayenne, garlic powder, and seasoned salt for batter in a small mixing bowl.
- Transfer boiled chops to a cutting board, softly pat with a paper towel to remove excess liquid, and coat with batter. Discard any remaining boiling liquid.
- Heat enough oil in a large frying pan over medium-high heat that it fills the pan to 1/4 inch.
- Fry chops in the hot oil until golden brown, 1 to 2 minutes; flip and continue to cook until golden brown, 1 to 2 minutes more. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 195.1 calories, Carbohydrate 10.2 g, Cholesterol 45.2 mg, Fat 8.3 g, Fiber 1.3 g, Protein 19.3 g, SaturatedFat 2.3 g, Sodium 409.4 mg, Sugar 2.3 g
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C Claspill
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and flavorful, and the sauce is to die for. I highly recommend this recipe.
Jenny Riggs
[email protected]This recipe is a must-try for anyone who loves pork chops. The pork chops are cooked to perfection and the sauce is amazing. I highly recommend this recipe.
AFREEN KANWAL
[email protected]I'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Jacqueline Nyawire
[email protected]I made this recipe for dinner tonight and it was a big hit with my family. The pork chops were tender and juicy, and the sauce was flavorful. I will definitely be making this recipe again.
green weeb
[email protected]This recipe was easy to follow and the pork chops turned out great. The sauce was also very tasty. I will definitely be making this again.
Raees King
[email protected]I've tried this recipe a few times and it's always a hit. The pork chops are always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Autumn Ness
[email protected]I'm not a big fan of pork chops, but I tried this recipe and was really impressed. The pork chops were juicy and flavorful, and the sauce was delicious. I will definitely be making this recipe again.
Meme Jay
[email protected]This recipe is a keeper! The pork chops were cooked perfectly and the sauce was amazing. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
Ozzie Hurd
[email protected]I thought this recipe was just okay. The pork chops were a little dry, and the sauce was a bit too spicy for my taste. I might try this recipe again, but I would make some modifications.
Ansar Malik
[email protected]I made this recipe for my family and they loved it. The pork chops were tender and juicy, and the sauce was delicious. I will definitely be making this recipe again.
Wahida Omor
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and flavorful, and the sauce is to die for. I highly recommend this recipe.
Chamith Kavishka
[email protected]This recipe was a disaster. The pork chops were tough and dry, and the sauce was bland. I would not recommend this recipe to anyone.
Nasirkhan Khan
[email protected]I'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The pork chops were cooked perfectly and the sauce was delicious. I'll definitely be making these again.
Ying Liu
[email protected]These pork chops were amazing! The breading was crispy and flavorful, and the meat was juicy and tender. I will definitely be making these again.
Bia Star
[email protected]I love this recipe for spicy pan-fried pork chops. It's so easy to make, and the pork chops always come out perfectly cooked. The sauce is also delicious, and I always have seconds.
Ijaz Hussian
[email protected]This recipe for spicy pan-fried pork chops was a hit! The pork chops were juicy and flavorful, with a perfect balance of heat from the cayenne and paprika. I served them with mashed potatoes and green beans, and it was a delicious and satisfying meal