I found this recipe in a magazine and tried it out at Christmas last year. ( we do an Italian Christmas dinner since everyone is tired of turkey after Thanksgiving) This was a huge hit! The list of ingredients seems long but its easy to put together
Provided by Vanessa Womack
Categories Lettuce Salads
Time 1h30m
Number Of Ingredients 16
Steps:
- 1. In a medium container with a lid, mix canola, tarragon vinegar, sugar, thyme, dry mustard and garlic Cover and shake until well blended Place artichoke hearts in the mixture; cover and marinate for at least 4 hrs or overnight
- 2. In a large bowl, toss remaining ingredients Pour in artichoke mixture and toss to coat
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LilasRamadan890 Dhh
[email protected]This salad is a great way to use up leftover vegetables. I always have a bag of mixed greens in my fridge, and I can just add whatever vegetables I have on hand. The dressing is also very versatile. I've used a variety of different vinegars and oils,
Anthony Muia
[email protected]I've tried several different Italian salad recipes, and this one is by far the best. The dressing is so flavorful, and the vegetables are always fresh and crisp. I highly recommend this recipe!
Baser Faqiryar
[email protected]This salad is bland and boring. The dressing is tasteless, and the vegetables are limp and flavorless.
Md Arafat Arafat
[email protected]I love this salad! It's so refreshing and flavorful. The dressing is light and tangy, and the vegetables are always crisp. I often make this salad for lunch or dinner, and it's always a hit.
Randy Stoermer
[email protected]This salad was easy to make and tasted great! I used a mix of spring greens and arugula, and added some grilled chicken for protein. The dressing was a perfect balance of sweet and spicy.
fact vid
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The dressing is so flavorful, and the vegetables are always fresh and crisp. I highly recommend this recipe!
Fahad rajput
[email protected]This salad is just okay. The dressing is a bit too spicy for my taste, and the vegetables are not as fresh as I would have liked.
fred victorin
[email protected]I was looking for a new salad recipe to try, and this one caught my eye. I'm so glad I made it! The dressing is delicious, and the combination of vegetables is perfect. This salad is definitely going into my regular rotation.
Ewan Ladd
[email protected]This salad is easy to make and full of flavor. The dressing is tangy and spicy, and the vegetables are fresh and crisp. I love that I can customize it to my own liking by adding more or less spice.
Amandi Weerasinghe
[email protected]This salad was a hit at my last party! The spicy dressing was a perfect complement to the fresh vegetables, and the toasted pine nuts added a nice crunch. I will definitely be making this again.