SPICY GREEN BEANS WITH GARLIC
Provided by Emeril Lagasse
Categories side-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 20
Steps:
- In a large saute pan, heat the butter or oil over medium-high heat. Add the garlic, peppers, turmeric, cumin, and cayenne, and cook, stirring, until the garlic begins to turn golden, about 2 minutes. Add the green beans, water, salt, and stir well. Cover and cook over medium-low heat, stirring occasionally, until the beans are tender, 4 to 5 minutes. Add the sesame seeds and cook uncovered, stirring, until toasted, 2 to 3 minutes.
- Remove from the heat and adjust seasoning, to taste.
- In a large saute pan, heat the butter or oil over medium-high heat. Add the garlic, peppers, turmeric, cumin, and cayenne, and cook, stirring, until the garlic begins to turn golden, about 2 minutes. Add the green beans, water, salt, and stir well. Cover and cook over medium-low heat, stirring occasionally, until the beans are tender, 4 to 5 minutes. Add the sesame seeds and cook uncovered, stirring, until toasted, 2 to 3 minutes.
- Remove from the heat and adjust seasoning, to taste.
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Zoe Geedeh
[email protected]These spicy green beans are a great way to get your daily dose of vegetables.
toni Davis
[email protected]I love that this recipe is so versatile. I've made it with different types of beans and vegetables, and it's always delicious.
Kc Kajee
[email protected]These spicy green beans are the perfect way to add some heat to your next meal.
Karmin Mullaly
[email protected]I made these green beans for my family and they all loved them. Even my picky kids ate them without complaint.
Elizabeth Mazzacone
[email protected]These green beans are so good, I could eat them every day!
Dylan Leake
[email protected]I love the combination of flavors in this dish. The garlic and chili flakes really complement each other.
Aysha K
[email protected]These spicy green beans are the perfect side dish for any meal. They're quick and easy to make, and they're always a crowd-pleaser.
Stacey Justice
[email protected]I'm not usually a fan of green beans, but these were really good. The spiciness was just right.
Gabriel Sanchez
[email protected]I made these green beans for a potluck and they were a huge success. Everyone loved them!
Umair 145
[email protected]Easy and delicious! I love that this recipe uses simple ingredients that I always have on hand.
Samantha Fowler
[email protected]These spicy green beans were a hit at my dinner party! The garlic and chili flakes gave them a nice kick, and the lemon juice brightened up the flavor. I'll definitely be making these again.