SPICY GINGER CHICKEN WITH PEANUTS

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Spicy Ginger Chicken With Peanuts image

From Cooking Light. Delicious. Serving size: 2/3 c. chicken mixture and 1/2 cup rice. 434 calories, 12.6 g fat, 37.7 g carb, 88 mg cholesterol

Provided by ratherbeswimmin

Categories     Chicken

Time 46m

Yield 3 serving(s)

Number Of Ingredients 14

3 tablespoons soy sauce, divided (low sodium)
1 tablespoon dry white wine
1 lb boneless skinless chicken breast, cut up into bite-size pieces
1/4 cup water
1 tablespoon sugar
1 tablespoon white vinegar
1 teaspoon cornstarch
1 tablespoon vegetable oil
4 dried hot red chili peppers, seeded
1/2 cup sliced green onion
1 tablespoon minced peeled fresh ginger
4 garlic cloves, minced
1/4 cup dry-roasted unsalted peanuts
1 1/2 cups hot basmati rice

Steps:

  • Add 1 tablespoon soy sauce, wine, and chicken to a heavy-duty zip-top plastic bag; seal.
  • Marinate in refrigerator for a minimum of 1 hour, turn occasionally.
  • In a small bowl, mix together 2 tablespoons soy sauce, water, sugar, vinegar, and cornstarch; set aside.
  • Heat the oil in a wok or large nonstick skillet over medium-high heat until the oil is hot.
  • Add in chile pepper; stir-fry for 1 minute.
  • Add in chicken mixture; stir-fry for 3 minutes.
  • Add in green onions, ginger, and garlic; stir-fry for 1 minute.
  • Add in cornstarch mixture and peanuts; bring to a boil and cook 1 minute, stirring constantly.
  • Serve chicken mixture over rice.

Salindi Sandeepani
salindis17@aol.com

So good! I will definitely be making this again.


achiko kuchashvili
kuchashviliachiko4@yahoo.com

This was a great recipe! I made it for my family and they all loved it. The chicken was cooked perfectly and the sauce was delicious.


Husnain bro Bro
bro-h@hotmail.co.uk

I love this recipe! It's so easy to make and the results are always amazing. I usually double the sauce recipe because it's so good.


David Okon
d_o49@hotmail.com

This recipe is a keeper! I've made it twice now and it's always a hit. The chicken is so tender and flavorful, and the sauce is incredible.


SOLOMON OGUGUA
o.solomon@gmail.com

I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was also very flavorful and I loved the addition of peanuts.


Md sifat Ali
m@hotmail.com

This recipe is a winner! The chicken was tender and juicy, and the sauce was flavorful and slightly spicy. I served it over rice, and it was a perfect meal.


Kemery Abu
kemery_a@hotmail.fr

So good! I will definitely be making this again.


Saleem Bajwa Advocate
s_a@hotmail.fr

This was a great recipe! I made it for my family and they all loved it. The chicken was cooked perfectly and the sauce was delicious.


Makinzi Hamby
hamby.m@hotmail.com

I love this recipe! It's so easy to make and the results are always amazing. I usually double the sauce recipe because it's so good.


Kenneth Philip
kphilip@gmail.com

This recipe is a keeper! I've made it twice now and it's always a hit. The chicken is so tender and flavorful, and the sauce is incredible.


Mason Mealer
mmealer44@gmail.com

I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was also very flavorful and I loved the addition of peanuts.


diego rodriguez
diego.rodriguez@yahoo.com

This dish was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and slightly spicy. I served it over rice, and it was a perfect meal.


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