SPICY GARLIC GREEN BEANS
I created this recipe while trying to reproduce a dish served at my favorite Chinese restaurant. These come very close and use just a few handy ingredients.-Jennifer Hoeft, Thorndale, Texas
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, saute the beans, garlic, red pepper flakes and salt in oil for 10-12 minutes or until beans are crisp-tender.
Nutrition Facts : Calories 62 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 154mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Alex Jussi
[email protected]I love the way the garlic and chili peppers flavor the green beans. This is a really delicious dish.
Nirmala Bastola
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with rice or noodles.
mahdi qajar
[email protected]I've made this recipe a few times and it's always a hit. I like to add a little bit of extra garlic to the sauce.
Martha Kutor
[email protected]These green beans are a great way to get your kids to eat their vegetables. My kids love the spicy sauce.
MARISA MENDEZ
[email protected]I'm not a big fan of spicy food, but I really enjoyed these green beans. The sauce had just the right amount of heat.
Mian Nwafal
[email protected]This recipe is a great way to use up leftover green beans. I always have a bag of frozen green beans in my freezer and this is a great way to use them up.
ice gamer
[email protected]I'm not a big fan of green beans, but I really enjoyed this recipe. The sauce is what makes this dish.
Aniq Bhatti
[email protected]These green beans are the perfect side dish for a summer BBQ. They're light and refreshing, and the sauce is addictive.
yaw takyei
[email protected]I love the way the garlic and chili peppers flavor the green beans. This is a really delicious dish.
Nicholus Facey
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with rice or noodles.
Michael Ceo
[email protected]I've made this recipe a few times and it's always a hit. I like to add a little bit of extra garlic to the sauce.
Tita Shaima
[email protected]These green beans are a great way to get your kids to eat their vegetables. My kids love the spicy sauce.
Bonolo Bonolo
[email protected]I'm not a big fan of spicy food, but I really enjoyed these green beans. The sauce had just the right amount of heat.
Jabbar Bugti
[email protected]This recipe is a great way to use up leftover green beans. I always have a bag of frozen green beans in my freezer and this is a great way to use them up.
Sinalo Yokwe
[email protected]I made this recipe for my family and they loved it! The green beans were cooked perfectly and the sauce was delicious.
Emiliano Nunez
[email protected]These green beans are the perfect side dish for any meal. They're healthy, flavorful, and easy to make.
Arudunnu ewa Ajoke
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really delicious dish.
Kim Hatley
[email protected]This is my go-to recipe for green beans. They're so easy to make and always turn out great.
Constance Mentoor
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The green beans are crispy and flavorful, and the sauce is the perfect balance of spicy and garlicky.
Aoao Komiti
[email protected]These spicy garlic green beans were a hit at our dinner party! They were easy to make and packed with flavor. The beans were perfectly cooked and the sauce was delicious.