Make and share this Spicy Frito Corn Salad recipe from Food.com.
Provided by Food.com
Categories Corn
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl, stir to combine corn, roasted red peppers, green bell pepper, chopped jalapeno, chopped red onion, scallions, mayonnaise, adobo sauce, lime juice and chopped Fritos. Season to taste with salt and pepper and transfer to a serving dish.
- Garnish with 1/4 cup chopped roasted red bell peppers, sliced jalapeno pepper, cilantro leaves and cojita cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ayesha T1
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit with my family and friends.
Abdulsalam Abdulbari
[email protected]This salad is a great way to use up leftover corn on the cob. It's also a great side dish for summer barbecues.
Baby Huey
[email protected]I'm always looking for new and exciting corn salad recipes, and this one definitely fits the bill. It's so unique and flavorful.
Damayanthi Gunasekara
[email protected]I love how versatile this salad is. I've added different ingredients to it, like black beans, avocado, and grilled chicken, and it's always delicious.
Micheal Ewah
[email protected]This is the best corn salad I've ever had. It's so easy to make and it's always a hit at parties.
TNM HXVOC
[email protected]I'm not usually a fan of corn salad, but this recipe changed my mind. It's so delicious!
benito servin
[email protected]This salad is the perfect combination of sweet, spicy, and crunchy. I love it!
Victoria Williams
[email protected]I've made this salad several times and it's always a hit. It's so refreshing and flavorful.
Naeem islam
[email protected]This recipe is a keeper! It's so easy to make and the flavors are amazing.
Mandla Maxwell
[email protected]I love the sweet and spicy flavors in this salad. It's the perfect side dish for a summer barbecue.
Danikaleem 93
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Misheal Kayembi
[email protected]I'm not a big fan of spicy food, so I used a mild salsa instead of the hot salsa. It was still really flavorful.
Rahi Null
[email protected]This salad is really versatile. I've added black beans, avocado, and even grilled chicken to it. It's always delicious.
Mokoena Matlala
[email protected]I was skeptical about the Fritos in this salad, but I'm so glad I tried it. They add a really nice crunch and flavor.
Demetrius Polk
[email protected]This recipe is a great way to use up leftover corn on the cob. I also love that it's a no-cook salad, so it's perfect for busy weeknights.
Francis Ackom Mensah
[email protected]I'm always looking for new corn salad recipes, and this one caught my eye. It's so easy to make and the flavors are incredible. The Fritos add a really fun crunch.
Pamela Abbitt
[email protected]This salad was a hit at my last potluck! The combination of sweet corn, crunchy Fritos, and spicy dressing was irresistible. I'll definitely be making this again.