A delicious refreshing taco salad with a tangy twist.
Provided by Lora R
Categories Salad Taco Salad Recipes
Time 35m
Yield 10
Number Of Ingredients 17
Steps:
- Cook ground beef, garlic powder, chili powder, and black pepper together in a skillet over medium heat until meat is brown and crumbly, about 10 minutes, breaking the meat up into chunks as it cooks. Drain excess grease, remove from heat, and let the meat cool.
- Toss lettuce, tortilla chips, Colby-Jack cheese, kidney beans, tomato, onion, and pickled jalapeno peppers in a large salad bowl; mix in the beef.
- Whisk vegetable oil, sugar, ketchup, taco seasoning, cider vinegar, and Worcestershire sauce together in a bowl until sugar has dissolved; pour dressing over the salad and toss again.
Nutrition Facts : Calories 560.7 calories, Carbohydrate 34.4 g, Cholesterol 54.1 mg, Fat 39.8 g, Fiber 4.2 g, Protein 18 g, SaturatedFat 11.6 g, Sodium 844.3 mg, Sugar 15.9 g
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Kashan Ali Channar
[email protected]This taco salad is the perfect party food. It's easy to make ahead of time and it's always a hit with guests.
Poeei Poeei
[email protected]This taco salad is a great way to get kids to eat their vegetables.
Julius Kabuye
[email protected]I love how customizable this taco salad is. I can add or subtract ingredients to suit my taste.
Darryl Fryer
[email protected]This taco salad is a great way to use up leftover chicken or beef.
trash gator
[email protected]I'm not a huge fan of Doritos, but I actually really liked them in this taco salad. They added a nice crunch and flavor.
DXN Surendra Baral
[email protected]This taco salad is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
Tpain Hobz
[email protected]I'm always looking for new taco salad recipes and this one is definitely a keeper.
Md. Alamgir Hossain
[email protected]This taco salad is a great way to get your daily dose of vegetables.
Moe Packs
[email protected]I love that this taco salad is served cold. It's perfect for a hot summer day.
Sayed Morol
[email protected]The dressing for this taco salad is amazing! It's tangy, creamy, and flavorful.
Wissal Nasser
[email protected]I'm not a huge fan of spicy food, but this taco salad wasn't too spicy for me. It was just the right amount of heat.
GEOVY WOODS
[email protected]This taco salad is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.
siso192004
[email protected]I love how versatile this recipe is. I can add or subtract ingredients to suit my taste.
Nuwagaba felix
[email protected]This is my go-to taco salad recipe. It's so easy to make and it's always delicious.
Prit Mahato
[email protected]I made this taco salad for a potluck and it was a huge success. Everyone loved it!
M bilal Abid
[email protected]This taco salad is the perfect party food. It's easy to make ahead of time and it's always a hit with guests.
Alvin Gomez
[email protected]I was looking for a new taco salad recipe and this one caught my eye. I'm so glad I tried it! It's delicious and easy to make.
Joyce McDonald
[email protected]This recipe is a keeper! I love the combination of flavors and textures. The Doritos add a nice crunch and the dressing is tangy and flavorful.
subash ghimire
[email protected]I've made this taco salad several times and it's always a crowd-pleaser. It's easy to make and the ingredients are easy to find.
Ashik Babu
[email protected]This taco salad was a hit with my family! The Doritos added a nice crunch and the dressing was flavorful. I will definitely be making this again.