SPICY CREOLE SHRIMP WITH PASTA RECIPE - (4.5/5)
Provided by Jaymers
Number Of Ingredients 16
Steps:
- 1. Take half the shrimp shells and combine with the stock and let simmer at least 10 minutes or until you finish the recipe. 2. Strain and set aside. Boil the pasta according to package directions in highly salted water. Drain without rinsing, and set aside. 3. Combine the Old Bay, thyme, cayenne, a few cranks of black pepper and shrimp in a bowl, then toss to coat. 4. Heat the oil in a heavy large skillet over high heat until a sprinkle of water dances on the surface. Add the shrimp and cook until just pink, about two minutes. Remove with a slotted spoon or tongs to a bowl. 5. Lower the heat to medium and add the butter. Once it melts, add onion and garlic and sauté until softened, about three minutes. 6. Add the Worcestershire sauce, lemon juice, the stock and white wine and reduce briefly, about five minutes. 7. Taste, adding salt if needed. Add shrimp and sauté for about a minute. 8. Transfer shrimp and sauce to large bowl filled with prepared pasta, toss with parsley.
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Ashley Donald
[email protected]I made this dish for a party and it was a huge hit! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with everyone. I will definitely be making this again.
EMMA SHKALLA
[email protected]This dish was a bit too spicy for me, but my husband loved it. The shrimp was cooked perfectly and the sauce was flavorful and creamy. I would definitely make this again, but I would use less cayenne pepper next time.
MD. Sadi
[email protected]I'm not a big fan of shrimp, but I loved this dish! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this again.
Osio Emmanuel
[email protected]This dish was easy to make and turned out great! The shrimp was cooked perfectly and the sauce was flavorful and creamy. I served it over pasta and it was a hit with my family. I will definitely be making this again.
MD Shanto Shomrat
[email protected]I made this dish for a party and it was a huge hit! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with everyone. I will definitely be making this again.
Divinefavour Joshua
[email protected]This dish was a bit too spicy for me, but my husband loved it. The shrimp was cooked perfectly and the sauce was flavorful and creamy. I would definitely make this again, but I would use less cayenne pepper next time.
basic Chavez
[email protected]I'm not a big fan of shrimp, but I loved this dish! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this again.
Anna Tilghman
[email protected]This dish was easy to make and turned out great! The shrimp was cooked perfectly and the sauce was flavorful and creamy. I served it over pasta and it was a hit with my family. I will definitely be making this again.
Christy Martinez
[email protected]I made this dish for a party and it was a huge hit! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with everyone. I will definitely be making this again.
Saviour Frank
[email protected]This recipe was a bit too spicy for me, but my husband loved it. The shrimp was cooked perfectly and the sauce was flavorful and creamy. I would definitely make this again, but I would use less cayenne pepper next time.
Lindokuhle Calvin
[email protected]I followed the recipe exactly and the dish turned out perfectly. The shrimp was cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this again.
Andrii Riabchun
[email protected]This dish was easy to make and turned out great! The shrimp was cooked perfectly and the sauce was flavorful and creamy. I served it over pasta and it was a hit with my family.
Rupesh Dhami
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The shrimp was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again, even if I had to tone down the spice level a bit.
Annabel Fadiyimu
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my friends and family. The shrimp is always cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe!
Daniela Galdamez
[email protected]I made this dish last night and it was delicious! The shrimp was cooked perfectly and the sauce was creamy and flavorful. I added a little extra cayenne pepper to give it a bit of a kick. My family loved it!
Sd Khj
[email protected]This spicy Creole shrimp with pasta was a hit! The shrimp was cooked perfectly and the sauce was flavorful and creamy. I loved the addition of the bell peppers and onions, which gave the dish a nice crunch. I will definitely be making this again.